Use your waffle iron to make waffle tofu! It is crispy on the skin, tender within the center, and makes an awesome automobile for any toppings, sauces, or garnishes you want! It additionally makes an awesome high-protein substitute for toast. Fast and simple to make with simply 3 substances!
All you could make waffle tofu is tofu (duh), cornstarch, and spray oil. Now this may appear fairly bland, and it’s, that is why you could high your tofu waffle with a topping or sauce of some type. I did do a check the place I marinated the tofu earlier than placing it within the waffle maker, however this simply resulted within the seasonings tasting burnt, so I like to recommend holding the tofu plain after which including toppings and seasonings after it has cooked.
As soon as your tofu is cooked it has that enjoyable waffle form which is nice for holding onto sauces. It is crispy on the skin, and tender on the within, it is the proper chewy texture.
For the toppings, within the pictures, I made a easy spicy sesame scallion sauce which is delish! I included the recipe beneath if you wish to make it, however be at liberty to high your tofu waffle with no matter you want. The waffle is tremendous impartial in taste so you may go candy or savory.
Some topping/sauce strategies:
- spicy sesame scallion sauce (recipe beneath)
- chimichurri
- smashed avocado and every part bagel seasoning
- tomato, balsamic vinegar, and basil
- vegan cheese sauce
- pizza inspired-tomato sauce, vegan cheese, and vegan pepperoni
- berries and maple syrup
- peanut butter and jelly
- banana and vegan Nutella
The best way to Make Waffle Tofu:
Slice the tofu into 4 slices. Add the cornstarch to a big bowl. Take every tofu slice and coat it in cornstarch, then shake off the surplus.
Preheat your waffle maker. Earlier than including the tofu to the waffle iron, spray every slice generously with oil in order that there are not any dry spots. Calmly spray the iron with extra spray oil, then organize the tofu slices in a single layer. Shut the waffle iron, then steadiness one thing heavy on high (resembling a forged iron pan), to assist compress the tofu because it cooks. Let the tofu prepare dinner, checking it each 5 minutes till it’s evenly golden. This can take anyplace from 10 to twenty minutes.
As soon as the tofu is cooked it is able to get pleasure from! Use it like toast and unfold avocado on high, garnish with completely different sauces, or add any toppings you want.
If you’re making the spicy sesame scallion sauce, merely add all the sauce substances to a medium bowl and blend. Spoon over the waffle tofu.
This waffle tofu is…
- crispy on the skin, tender within the center
- fast and simple to make
- versatile- garnish with any sauce or topping you want!
Extra tofu recipes you would possibly like:
Tofu Lettuce Wraps with Peanut Sauce
The Finest Air Fryer Tofu
Fast & Straightforward Tofu Bacon
Straightforward Sticky Teriyaki Tofu
Baked Tofu Bites (this one is a fan favourite)!
In the event you do this recipe tell us by leaving a remark, ranking it, and do not forget to tag @itdoesnttastelikechicken on Instagram.
Bon appetegan!
Sam Turnbull.
Waffle Tofu!
Use your waffle iron to make waffle tofu! It is crispy on the skin, tender within the center, and makes an awesome automobile for any toppings, sauces, or garnishes you want! It additionally makes an awesome high-protein substitute for toast. Fast and simple to make with simply 3 substances!
Servings: (makes 1 large waffle from 1 block of tofu)
Substances
For the waffle tofu:
- 1 (350g/ 12.3oz) block medium, agency, or extra-firm tofu, drained and minimize into 4 sq. slices
- 2 – 3 tablespoons cornstarch
- spray oil
For the sauce (optionally available, be at liberty to make use of any sauce or toppings you want):
- 3 inexperienced onions, chopped
- 2 tablespoon soy sauce
- 1 tablespoon hoisin
- 1 tablespoon sesame seeds
- 2 teaspoons sesame oil
- 1 teaspoon rice vinegar
- 1 teaspoon chili garlic sauce or Sriracha, (or to style)
Stop your display from going darkish
Directions
Notes
Some topping/sauce strategies:
- spicy sesame scallion sauce (recipe above)
- chimichurri
- smashed avocado and every part bagel seasoning
- tomato, balsamic vinegar, and basil
- vegan cheese sauce
- pizza inspired-tomato sauce, vegan cheese, and vegan pepperoni
- berries and maple syrup
- peanut butter and jelly
- banana and vegan Nutella
Vitamin
Serving: 1 serving (recipe makes 2 servings) | Energy: 386kcal | Carbohydrates: 21g | Protein: 31g | Fats: 22g | Saturated Fats: 3g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 2g | Ldl cholesterol: 0.2mg | Sodium: 1272mg | Potassium: 416mg | Fiber: 1g | Sugar: 5g | Vitamin A: 180IU | Vitamin C: 3mg | Calcium: 208mg | Iron: 5mg
Extra vegan recipes you would possibly get pleasure from:
