Be sure to use at the very least 665 g of potato or think about baking an additional one in the event that they’re on the small facet. In the event you use much less potatoes, the filling will probably be runny. I’d recommend 3-4 small to medium-sized potatoes you then get extra servings. Every serving is half a potato. Diet details are primarily based on two massive potatoes.
Prep time doesn’t embody soaking the cashews and cooling the potatoes. You’ll want 4-6 hours to soak the cashews and 20-Half-hour to chill the potatoes. You’ll be able to put together the cashew cream 1-2 days prematurely and retailer within the fridge. To avoid wasting time, you are able to do the primary bake of the potatoes prematurely if wanted.
Serve with finely chopped chives, your alternative of vegan bacon or bacon bits, and bitter cream, if desired.