If you’re on the lookout for a tremendous simple, scrumptious, veggie-packed dinner, Vegan Sheet Pan Fajitas are for you!
Simply quarter-hour of prep then pop the sheet pan within the oven to roast. Serve the flavor-packed tofu and veggies with heat tortillas and your favourite toppings. The proper crowd-pleasing simple weeknight dinner, you may wish to add this to your weekly rotation!
Making home made fajitas is really easy and tastes even higher than at a restaurant! These vegetarian fajitas are filled with veggies together with colourful bell peppers (I used pink bell pepper, orange bell pepper, and yellow bell pepper), pink onion, and garlic. And for the protein I take advantage of extra-firm tofu. If you’re not a fan of tofu, belief me you’ll like it on this recipe! The tofu is torn into bite-sized items and seasoned generously with a combination of spices. This provides it a style and texture far more much like hen.
The important thing to creating the whole lot so tasty is the home made fajita seasoning. Chili powder, smoked paprika, cumin, salt, onion powder, garlic powder, and cayenne are blended collectively after which sprinkled all around the greens and tofu for essentially the most flavor-packed meal. You’ll be able to even make an enormous batch of this spice combine and retailer it in your pantry so as to make sheet pan fajitas even faster the subsequent time! If you’re doing this you will have about 2 tablespoons + 2 teaspoons of the spice combine per baking sheet.
As soon as seasoned and roasted, the tofu and veggies are caramelized and tender. Serve them on warmed flour tortillas or corn tortillas with a spritz of contemporary lime juice and your favourite toppings reminiscent of guacamole, cilantro, vegan cheese, vegan bitter cream, contemporary cilantro, salsa, or scorching sauce. Yum! Everybody loves this easy recipe and can ask for it repeatedly!
I like how fast and simple this one-pan meal is. It additionally makes clean-up tremendous fast and simple too! Let me know within the feedback if you would like extra sheet pan meal concepts like this one.
If you’re a fan of meal prep, that is additionally an amazing recipe for you as you may bake the entire veggies and tofu (make a double batch if you happen to like), after which divide it amongst meal prep containers. These veggies are scrumptious served on rice or quinoa as nicely supplying you with a lot of choices.
Easy methods to Make Vegan Sheet Pan Fajitas:
Preheat your oven to 400ºF (200℃).
In a small bowl, add the entire fajita spice combine components, stir and put aside.
On a big baking sheet, unfold the tofu, bell peppers, onion, and garlic.
Drizzle the oil over prime. Then sprinkle the fajita spice combine over prime. Use your palms to toss the components nicely till the whole lot is nicely coated in oil and seasoning.
Bake for 35-40 minutes, stopping to stir midway by means of, till the whole lot is cooked and golden brown in some locations. Squeeze the lime juice over prime of the new veggies and tofu. Serve scorching with tortillas and toppings of selection.
These vegan sheet pan fajitas are:
- tremendous simple and fast to make
- packed stuffed with veggies and protein
- excellent weeknight meal
- a crowd pleaser!
Extra Vegan Mexican-Impressed Recipes:
Tofu Taco Crumbles
Loaded Nachos
Corn Ribs
Jackfruit Tacos
Soy Curl Tacos
Agave Inexperienced Tea Mojitos
In case you do that recipe tell us by leaving a remark, score it, and do not forget to tag @itdoesnttastelikechicken on Instagram.
Bon appetegan!
Sam Turnbull.
Vegan Sheet Pan Fajitas
If you’re on the lookout for an excellent simple, scrumptious, veggie-packed dinner, Vegan Sheet Pan Fajitas are for you! Simply quarter-hour of prep then pop the sheet pan within the oven to roast. Serve the flavor-packed tofu and veggies with heat tortillas and your favourite toppings. The proper crowd-pleasing simple weeknight dinner, you may wish to add this to your weekly rotation!
Servings:
Elements
For the Fajita Spice Combine:
For the Fajitas:
- 1 (350g/ 12.3oz) block extra-firm tofu, drained, and torn into bite-sized items
- 3 bell peppers, (any coloration), sliced
- 1 medium pink onion, sliced
- 3 cloves garlic, minced or pressed
- 2 tablespoons gentle oil, (reminiscent of canola or vegetable)
- 1 half lime
- 8 small tortillas, warmed
- Fajita toppings of selection reminiscent of: avocado, salsa, vegan bitter cream, vegan cheese, jalapeno slices, guacamole, or chopped cilantro.
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Directions
Notes
Batch the spice combine: In case you plan on making these sheet pan fajitas usually, you can also make an enormous jar of the fajita seasoning (multiply the recipe as wanted). When making the fajitas you’ll want about 2 tablespoons + 2 teaspoons of the spice combine per baking sheet.
Oil-free: for oil-free merely omit the oil. Be sure you use a superb non-stick pan and/or line your baking sheet with parchment paper.
Diet
Serving: 1 serving of veggies and tofu with out tortillas or toppings (recipe makes 4 servings) | Energy: 241kcal | Carbohydrates: 14g | Protein: 16g | Fats: 16g | Saturated Fats: 2g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 2g | Trans Fats: 0.04g | Sodium: 481mg | Potassium: 470mg | Fiber: 4g | Sugar: 6g | Vitamin A: 3881IU | Vitamin C: 117mg | Calcium: 109mg | Iron: 4mg
Extra Simple Vegan Weeknight Meals:
