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The BEST Egg Salad Recipe


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This wonderful egg salad recipe is made with easy components and is so creamy and scrumptious! Really easy to place collectively and excellent for sandwiches. It will likely be your new potluck go-to.

I’m loving all issues mild and attractive with easy components. I’ve just a few salad sandwich recipes which can be nice for group gatherings- strive Avocado Rooster Salad, Cashew Rooster Salad or Rooster Caesar salad Wraps. They’re all so tasty!

Egg salad in a gray bowl.

The best way to Make the Finest Egg Salad Sandwich

After I consider egg salad sandwiches I at all times take into consideration bridal showers, child showers, springtime and Easter. All the nice occasions which can be heat, vibrant, and produce everybody collectively! I really like the simplicity of this basic egg salad, made with just a few components. Boiled eggs, mayonnaise, a contact of a mustard and herbs like dill and chives so as to add that additional contact of perfection. The flavour is so good, you would possibly simply need to eat it by itself! (Responsible!)

This actually is the most effective egg salad recipe that I’ve tried, and it’s really easy to make. A win-win! Its herby, savory taste and creamy texture could have everybody raving. Who knew a basic potluck dish might be so good? This egg salad recipe is something however boring!

Ingredient Listing

Just some components for this egg salad recipe! Nothing fancy, only a few pantry staples that may give the salad the most effective taste and texture. See the recipe card under for all measurements.

  • Eggs: The bottom of your egg salad. This recipe requires 8 giant eggs, which might be boiled, peeled, and chopped. In case you want a tutorial on methods to exhausting boil your eggs simply, strive this one! It makes use of the air fryer to make prep a breeze.
  • Mayonnaise: Makes the whole lot clean and likewise provides creaminess. In case you’re not a fan of mayo, you may also use plain Greek yogurt, bitter cream, or hummus.
  • Dill: Recent dill provides a vibrant, herby taste. Since this egg salad recipe doesn’t use a ton of components, you’ll need to be sure to don’t skip the herbs. With out them, your salad might end up a bit bland.
  • Chives: One other contemporary herb that provides a delicate oniony taste.
  • Dijon Mustard: For tangy, scrumptious taste.
  • Salt and Pepper: Make the whole lot style higher! Add to style.

Want a Refresher on Exhausting-Boiling Your Eggs?

Place eggs in a big saucepan. Cowl them with cool water by 1 inch. Then cowl with a lid and produce water to a boil over excessive warmth; when the water has reached a boil, set the timer for 6-7 minutes. And voila! Good hard-boiled eggs. You may as well use this recipe for straightforward, air fryer hard-boiled eggs!

The Finest Egg Salad Recipe

Just a few easy steps to place collectively this basic egg salad. Really easy, so scrumptious, and excellent for taking up the go!

  1. Cook dinner Eggs: Add the eggs to a saucepan and fill with chilly water. Carry water to a boil and instantly take away from warmth. Cowl and let the eggs stand for 10-12 minutes. Take the eggs out of the water after which let cool.
  2. Chop: Peel and chop the eggs and add them to a medium-sized bowl.
  3. Mix With Different Elements: Add mayonnaise, dill, chives, Dijon mustard, salt and pepper. Combine effectively. Then unfold on bread or use along with your favourite crackers.
2-photo collage of the eggs in one bowl, and the salad ingredients in the other.

Extra Combine-Ins

This egg salad recipe is the right canvas for your whole favourite mix-ins. Listed below are just a few concepts:

  • Tangy Taste: Add pickle juice, diced pickles or relish.
  • Crunch: Chopped celery, diced tomatoes, olives, or carrots for texture.
  • Protein: Add some protein akin to diced cooked shrimp, chopped bacon, or small, sq. chunks of hen or ham!
  • Wholesome Fat: Chunks of avocado!

Closeup of a serving of egg salad.

How Lengthy Does Egg Salad Final?

Correctly saved, egg salad will final for 3 to five days within the fridge. As a result of micro organism grows quickly at temperatures between 40°F and 140°F, egg salad must be discarded if ignored for greater than 2 hours at room temperature.

2 slices of an egg salad sandwich.

Extra Recipes Good for Lunchtime

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  • Add the eggs to a saucepan and fill with chilly water.  Carry water to a boil and instantly take away from warmth.  Cowl and let the eggs stand for 10-12 minutes.  Take the eggs out of the water and let cool.  

  • Peel and chop the eggs then add them to a medium-sized bowl.  

  • Add mayonnaise, dill, chives, dijon mustard, salt, and pepper.  Combine till mixed. 

  • Unfold on bread or use along with your favourite crackers!

Initially posted on February 26, 2019
Up to date on March 7, 2024

Energy: 245kcalCarbohydrates: 2gProtein: 13gFats: 20gSaturated Fats: 5gPolyunsaturated Fats: 8gMonounsaturated Fats: 6gTrans Fats: 0.1gLdl cholesterol: 378mgSodium: 606mgPotassium: 180mgFiber: 0.5gSugar: 1gVitamin A: 847IUVitamin C: 3mgCalcium: 70mgIron: 2mg

Vitamin info is robotically calculated, so ought to solely be used as an approximation.



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