Simple Selfmade Beef and Broccoli Recipe

In the event you’re an enormous fan of traditional Chinese language takeout meals, you’ll love this home made Beef and Broccoli recipe! Juicy beef slices are blended in with sautéed broccoli and stir fry sauce for a scrumptious dinner thought.

Be sure that to attempt my (Not So Boozy) Bourbon Hen Recipe too! It’s a household favourite!

Higher Than Takeout Beef and Broccoli!

Takeout is tremendous handy, I completely get that, however you may simply recreate thisfavorite restaurant dish at house with little or no effort! Talking of which, I current to you this straightforward Beef and Broccoli recipe. It’s similar to what you’d order at your native Chinese language restaurant, however ready in your personal kitchen – by you!

I critically can not get sufficient of those juicy steak bites with crispy broccoli, in scrumptious stir fry sauce. Serve this beef and broccoli over rice for a simple, fast, dinner that the entire household will love.

The Stir Fry Sauce is So Good!

You guys, this sauce is to die for. It’s actually that good. Made with soy sauce, hen inventory, brown sugar, cornstarch, garlic, ginger, crushed purple pepper, and sesame oil, it has flavors galore. There’s slightly warmth, slightly sweetness, loads of savory parts… lengthy story quick, you’re gonna find it irresistible!

Recipe Substances

Let’s discuss substances. Aside from the plain, steak and broccoli, what do you want? Scroll right down to the underside of this publish for the complete recipe card that features all of the ingredient measurements and directions!

• Beef: I used 2 kilos sirloin steak.
• Olive Oil: Canola oil or vegetable oil will even work.
• Broccoli Florets: About 10 cups minimize into florets. You could possibly additionally use frozen broccoli as effectively, however I’d suggest blanching it shortly first and draining it effectively earlier than including it on the finish. It gained’t have to prepare dinner so long as recent broccoli. 
• Soy Sauce: I like to make use of low sodium soy sauce for this meal. You could possibly additionally use coconut aminos. 
• Hen Inventory: It’s possible you’ll want so as to add extra relying on how thick/skinny you need the sauce. You could possibly completely use beef broth (inventory) as effectively, however I want hen stoack kas it’s a milder taste and also you get a ton of taste with the extra substances added. 
• Brown Sugar: You’ll want mild brown sugar for this recipe. You could possibly additionally sub in darl brown sugar or honey. 
• Cornstarch. That is for thickening up the sauce!
• For Seasoning: Minced garlic and recent grated ginger. I like to purchase the frozen cubes of garlic and ginger they promote on the grocery store so I at all times have it on-hand!
• Sesame Oil. This can be a large flavor-maker on this recipe and shouldn’t be subbed. 
• Crushed Crimson Pepper Flakes: 1-2 teaspoons relying on how scorching you prefer it.
• Garnish: Sesame seeds and chives.

What Form Of Steak Do You Use?

I like to make use of shaved sirloin steak. You’ll find it shaved on the grocery store within the meat division, however you can too ask your butcher to shave it paper skinny as effectively. If this isn’t an choice I like to recommend within the recipe card to freeze the steak previous to slicing, as a result of this lets you get very skinny slices at house! You could possibly additionally use:

• Skirt Steak
• Flank Steak
• Ribeye 
• London Broil (or Prime Spherical)
• And even Floor Beef in a pinch!

Find out how to Make Beef and Broccoli

There’s three levels to creating this meal. First you’ll have to freeze the steak for slightly bit, then you definately’ll put together the sauce, and after you could put all of it collectively.

Freeze the Steak

Freeze the Steak: Freeze steak for half-hour to make it simpler to slice. Lower broccoli into florets and put aside. That is provided that you don’t purchase the steak pre-shaved.

Make the Stir Fry Sauce

Combine Collectively the Stir Fry Sauce Substances: In a medium bowl whisk collectively soy sauce, water, brown sugar, cornstarch, garlic, ginger, sesame oil, and crushed purple pepper. Put aside.

Cook dinner It Up

Slice the Steak: Take away the steak from the freezer and slice it thinly strips.

Sauté the Broccoli: Warmth 2 tablespoons olive oil in a big skillet over medium warmth. Add within the broccoli and sauté for five minutes, or till crisp-tender. Take away from the pan.

Cook dinner the Beef: Add the remaining tablespoon of olive oil into the pan and switch the warmth as much as high-heat. Add the sliced beef in 2 batches, cooking for two minutes, till browned. Take away from the warmth and add the remaining beef.

Combine Every little thing Collectively: Flip the pan right down to medium, add all the meat again to the pan, and pour within the ready sauce. Stir to mix, and convey to a boil. Simmer for 3 – 4 minutes till barely thickened. Add the broccoli again to the pan and stir to coat within the sauce. If the sauce will get too thick add in 1 – 2 tablespoons of water (or hen inventory) to skinny it out.

Serve and Get pleasure from: Serve over white rice and garnish with sesame seeds and chives.

Serving Strategies

Searching for issues to serve alongside your beef and broccoli? Listed here are a few concepts:

• Rice: We often serve it over a plate of white or brown rice or any type of grain like quinoa.
• Rice Noodles: Zucchini noodles could be good too if you wish to be slightly more healthy.
• Different Greens: You don’t have to make use of simply broccoli, peppers or carrots could be good too!
• Salad: A giant, wholesome salad goes with any meal, actually.

Find out how to Retailer and Reheat Leftovers

Retailer any leftovers in an hermetic container within the fridge for 4-5 days. While you need to reheat them once more, put a skillet on low warmth on the stovetop, and stir till the meat reaches the specified temperature.

Can I Freeze Additional Beef and Broccoli?

Certain. Put any leftovers in an hermetic container and freeze for 2-3 months. Be sure that to allow them to thaw within the fridge in a single day earlier than reheating.

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