Sage Thyme Hen Stew with Cornbread Dumplings. A simple to make hen stew that’s prepared in solely about 2 hours with contemporary herb flavours to boost the wealthy gravy. The cornbread dumplings are the proper addition to this satisfying consolation meals meal.
Sage Thyme Hen Stew with cornbread dumplings
Initially printed March 2014.
The winter climate is making me crave much more consolation meals meals like this hen stew. The winds have been significantly howling the previous few days right here on the Avalon and I believe they’ve blown a chill by my bones.
Simply the sound of excessive winds has all the time made me shiver, so this fast hen and dumplings recipe was a welcome meal.
Now I say hen and dumplings however in fact that Southern staple dish will not be a standard dish right here in Newfoundland. I by no means had hen stew rising up however we did all the time have “dough boys”, our model of dumplings, cooked in simmering pots of soup or stew.
Sage Thyme Hen Stew
After all, many Southerners know a sort of flour and water noodle as dumplings quite than the baking powder raised sort I’ve used right here, so it will depend on the place you hail from down there. I like each, however determined a cornbread model can be nice on this hearty recipe.
Some contemporary herbs have been on sale on the market and offered extra inspiration for the herbed gravy on this stew. Their contemporary perfume jogged my memory of the promise of the approaching Spring when I’ll once more be capable to pluck them contemporary from a small herb backyard close to the kitchen door.
Spring remains to be coming proper? We had snow fairly early this 12 months so it certain will likely be welcome after what appears one of many longest winters I can ever keep in mind.
You may also like our terrific recipe for Creamy Dijon Hen Linguine.
Creamy Dijon Hen Linguine
Like this Sage Thyme Hen Stew recipe?
You’ll discover a whole lot of different nice concepts in our Gradual Cooked Sundays Class and much more in our Hen Recipes Class.
It’s simple to maintain up with the newest dwelling fashion cooking & baking concepts from Rock Recipes. Make sure to comply with Rock Recipes Fb Web page and comply with us on Instagram.
Plus you’ll see every day recipe strategies from decadent desserts to fast scrumptious weekday meals too.
Sage Thyme Hen Stew with cornbread dumplings
You can too join our FREE e-newsletter to know instantly after we add new recipes. You’ll additionally get weekly strategies for nice household pleasant meals and desserts too!
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we at the moment use or have used up to now.
Prep Time:
20 minutes
Cook dinner Time:
2 hours half-hour
Complete Time:
2 hours 50 minutes
A simple to make hen stew that is prepared in solely about 2 hours with contemporary herb flavours to boost the wealthy gravy. The cornbread dumplings are the proper addition to this satisfying consolation meals meal.
Elements
- 2 1/2 lbs boneless skinless hen breasts or thighs, lower in about 1 inch cubes.
- 3 tbsp olive oil
- pinch salt and pepper to season
- 3 cloves minced garlic
- 1 massive white onion
- 3 stalks celery, chopped
- 2 cups hen inventory, 5 cups in complete will likely be wanted
- 1 tbsp contemporary thyme leaves
- 2 tbsp chopped contemporary sage
- 4 carrots
- 1 cup corn kernals, contemporary or frozen
- 1/2 cup peas, contemporary or frozen
- 4 rounded tbsp flour
- 1/2 cup water
For the Cornbread Dumplings
- 1 cup flour
- 1/2 cup yellow cornmeal
- 2 tbsp sugar
- 1 1/2 tsp baking powder
- 1/3 cup chilly butter
- 2/3 cup milk
Directions
- Over medium excessive warmth add the olive oil to the underside of a heavy backside dutch oven. Add the hen to the heated oil, season with salt and pepper and cook dinner for about 5 minutes, tossing usually till the hen has browned. Take away the hen from the pot and put aside.
- To the new pot add the garlic, onions and celery and saute till the onions soften. Return the hen to the pot and add the sage and thyme. Add 2 cups of the hen inventory. The inventory needs to be boiling scorching to hurry up the cooking time of this recipe. Stir collectively, cowl and place in a 350 diploma oven for about an hour.
- After an hour add the carrots, corn and peas together with the remaining 3 cups of scorching hen inventory. Deliver to the boil on the range prime and slowly add a thickening slurry made by whisking collectively the flour and water till no lumps are left; stir consistently as you add the slurry to stew. Drop the cornbread dumpling batter in massive rounded tablespoonfuls into the stew and return to the oven for a half hour earlier than serving.
To make the cornbread dumplings
- Sift collectively the flour, cornmeal, sugar and baking powder. With a pastry blender or pulsing in a meals processor, lower the butter into the flour till small items are nonetheless seen. Shortly stir within the milk with a picket spoon till a thick batter kinds.
Really helpful Merchandise
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we at the moment use or have used up to now.
Diet Data
Yield
8
Serving Measurement
8 or extra servings
Quantity Per Serving
Energy 465Complete Fats 24gSaturated Fats 7gTrans Fats 8gUnsaturated Fats 12gLdl cholesterol 115mgSodium 391mgCarbohydrates 36gFiber 4gSugar 8gProtein 37g
