Remoulade Sauce (Louisiana Type Recipe!)

Remoulade sauce, a tasty dip from Louisiana, is made with mayonnaise, mustard, scorching sauce, relish, and a few Cajun spices for one of the best taste ever! Whether or not you utilize it as a dip or unfold, you’re going to like the kick of taste it provides to your favourite recipes.

Love do-it-yourself sauces? So do I! They at all times style higher than retailer purchased and you’ll customise the flavour to your liking. Listed here are another nice recipes to attempt: mumbo sauce, copycat Cane’s sauce, and comeback sauce!

What’s Remoulade Sauce?

Remoulade sauce is a particular condiment that hails from the center of Louisiana. It’s recognized for its daring punch of taste and is usually made with mayonnaise, a touch of spicy brown mustard, and a mix of Cajun seasonings that provides it a novel kick. However what actually units this sauce aside is the addition of dill relish, a squeeze of lemon juice, and a touch of Louisiana scorching sauce, which make it irresistible. I do know you’re going to adore it when you’ve by no means tried it earlier than!

So, why must you give this spicy remoulade sauce recipe a shot? As a result of it takes so many dishes to the subsequent degree! Whether or not you’re dipping your favourite fried treats or drizzling it over recent seafood, this sauce provides that additional oomph to no matter you’re consuming. Seize your substances and let’s get began!

Ingredient Checklist

All measurements are within the recipe card beneath! I made my remoulade sauce to be the right steadiness of savory, spicy, and creamy, however you may alter the quantity of every ingredient added to make it your personal.

• Mayonnaise: This makes the sauce good and creamy. You can even use plain Greek yogurt as a lighter different.
• Spicy Brown Mustard: It offers the sauce a tangy and barely spicy kick. Honey mustard or Dijon mustard work if you would like milder taste.
• Cajun Seasoning: So your sauce has that basic smoky and mildly spicy style. You possibly can make your personal combine with spices like paprika and cayenne, or use a pre-made Cajun mix.
• Dill Relish: This provides tanginess and crunch to the combination.
• Lemon Juice: To maintain the flavour of the sauce vibrant.
• Louisiana Scorching Sauce: For essentially the most scrumptious kick of spice!
• Garlic Powder: Provides a delicate garlic taste. You can even use recent minced garlic if you would like a extra savory taste.
• Paprika: In addition to coloration, paprika provides a candy and smoky style. You should use smoked paprika or chili powder for the same impact.
• Salt and Black Pepper: Alter to style!

Straightforward Remoulade Sauce Recipe

Making do-it-yourself sauces is very easy! Simply whisk up your substances after which serve with your whole favourite Cajun-inspired meals. (Or any meal for that matter. Remoulade sauce has a taste that’s extraordinarily versatile.)

1. Mix: In a small bowl, whisk all of the substances collectively till nicely mixed. Style the sauce and alter the salt and pepper.
2. Let Flavors Meld: You should use the sauce straight away however I like to recommend protecting and putting within the fridge for no less than half-hour to permit the flavors to compound.

Extra Scrumptious Home made Sauces

Dressings, Sauces, and Dips

The Well-known Fry Sauce

10 minutes

Dressings, Sauces, and Dips

Copycat Chick fil A Sauce Recipe

5 minutes

Dressings, Sauces, and Dips

Polynesian Sauce

5 minutes

Dressings, Sauces, and Dips

Increase Increase Sauce

5 minutes