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Pineapple Avocado Salsa – Veggie Impressed


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This Pineapple Avocado Salsa is a flavorful mix of candy and savory. Excellent with tortilla chips for snacking or used as a topping for tacos, burgers, salads, bowls, and so forth. It’s wholesome and prepared in simply 10 minutes!

Pineapple avocado salsa in a serving bowl with two spoons.

In fact this refreshing fruit salsa is fantastic in the course of the sizzling summer time months when juicy, contemporary pineapple is in season. Serve it up at picnics or yard BBQs as a aspect dish or snack that everybody will love.

However, don’t fear, you may make all of it yr lengthy utilizing the pantry staple, canned pineapple! Simply remember to drain it properly earlier than including to the recipe.

It tastes scrumptious both approach!

Substances you want

Recipe ingredients arrayed in individual bowls.

Ingredient notes and substitutions

Pineapple ~ I used canned pineapple in 100% juice so I could make this all yr spherical. It’s one of many fruits and veggies that truly tastes good from a can.

Drain the pineapple, however save the juice! Pineapple juice can be utilized in sauces or smoothies.

If you will get your palms on a contemporary pineapple, by all means, use that.

Cube the pineapple into small chew dimension items. Once I use canned pineapple, I often purchase the tidbits. Chunks are fantastic, too, however you’ll need to cube them smaller.

Love pineapple? Do that Pineapple Spinach Smoothie, Pineapple Stir Fry, Hawaiian Tofu Bowl, or Pineapple Coconut Muffins!

Avocado ~ Cube the avocado into comparable bite-size items because the pineapple.

Onion ~ I want purple onion on this dish. Cube it finely.

Seasonings ~ Contemporary cilantro, lime juice, and a pinch of salt spherical out the flavors.

Need it spicier? We often pair this avocado salsa with one thing extra spicy, so I are likely to hold it on the gentle aspect. Nevertheless, in case you are consuming it by itself with chips, be at liberty to throw in a jalapeño or two. Or a serrano in case you like a fair spicier kick of warmth.

Need extra greens? Diced purple bell pepper, diced cucumber, or diced tomato can be pretty right here, as properly.

Desire a smoky taste? A splash of chili powder or smoked paprika can be tasty, too.

The best way to make the recipe

Please scroll all the way down to the recipe card for actual ingredient measurements and directions.

Add all elements to a mixing bowl and stir properly to mix.

Style and regulate seasoning as needed.

Professional tip: This salsa recipe may be simply doubled or tripled.

Storage

Fridge: Retailer any leftover Pineapple Avocado Salsa in an air-tight container within the fridge for as much as 2 days.

Close up of diced pineapple and avocado in a fruit salsa.

FAQs

Can I substitute the pineapple for an additional fruit?

Positive! This avocado salsa would pair properly with diced strawberries, diced mango, diced cantaloupe, complete blueberries, and so forth.

Can I freeze pineapple avocado salsa?

I don’t advocate freezing this salsa recipe. The feel received’t maintain up after defrosting.

What’s the distinction between avocado salsa and guacamole?

Guacamole is created from mashed avocado leading to a creamy texture. Avocado salsa is a made by dicing the avocado leading to a chunkier consistency.

Diced pineapple and avocado salsa in a white bowl in front of a bowl of tortilla chips.

I hope you’re keen on this recipe as a lot as we do! In case you tried it, please use the score system within the recipe card and depart a remark under along with your suggestions.

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Diced pineapple, avocado, cilantro, and red onion mixed in a bowl.

Pineapple Avocado Salsa

This Pineapple Avocado Salsa is a flavorful mix of candy and savory. Excellent with tortilla chips for snacking or used as a topping for tacos, burgers, salads, bowls, and so forth. It is wholesome and prepared in simply 10 minutes!

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Course: Dips, Dressings, Sauces and Spreads

Delicacies: American

Weight-reduction plan: Gluten Free, Vegan

Prep Time: 10 minutes

Complete Time: 10 minutes

Servings: 8 servings

Energy: 74kcal

Notes

~ Remember to drain the canned pineapple! Save the juice for an additional recipe, like sauces or smoothies.
~ Cube the avocado and pineapple into comparable dimension items.
~ Add a jalapeño or serrano pepper if you need a spicy salsa.


Recipe yields between 3 and 4 cups. Estimated serving dimension between ⅓ and ½ cup.

Vitamin

Energy: 74kcal | Carbohydrates: 12g | Fats: 3g | Monounsaturated Fats: 2g | Sodium: 74mg | Potassium: 204mg | Fiber: 1g | Sugar: 10g

Vitamin values are calculated utilizing on-line calculators and are estimates solely. Please confirm utilizing your individual information.



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