Pillsbury Cookie Cake Recipe: Cookie Dough Crust with a Cake Topping

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Do you’re keen on the style of cookies and cake mixed? Then you should strive your hand at this enjoyable and scrumptious Pillsbury cookie cake recipe. This pleasant dessert is a fusion of the very best elements of cookies and cake. It’s straightforward to make, tastes heavenly, and is ideal for any celebration. If you happen to’re able to take your baking sport to a brand new degree, get your apron on and let’s dive into this Pillsbury Cookie Cake recipe!

What You’ll Want

Get your giant bowl prepared and preheat your oven for this candy journey. You’ll want Pillsbury cookie dough plus the elements for the cake. You’ll additionally want some canola oil, skim milk, and vanilla extract for that additional taste punch. And don’t neglect a 9-inch cake pan lined with parchment paper (or one among our really useful parchment paper substitutes)!

Prepping Your Cookie Dough

First, you’ll need to take your Pillsbury cookie dough out of the fridge to let it attain room temperature. This makes it simpler to combine with the opposite elements.

Getting that Golden Brown Perfection

Warmth oven to the really useful temperature on the cookie combine pack. Press your dough into the cake pan and bake till golden brown. Keep in mind, each oven is totally different so keep watch over your cookie cake to forestall it from burning.

Making it a Dietary Fiber and Vitamin C Wealthy Deal with

Do you know which you can make your cookie cake more healthy? Add some dietary fiber and Vitamin C to your calorie food plan by utilizing entire wheat flour or including some citrus zest to the dough. It’s a straightforward method to sneak in some vitamins into this straightforward dessert!

Serving Measurement and Diet Data

Relying on the serving dimension, this Pillsbury cookie cake recipe generally is a enormous hit at your birthday celebrations or any gathering. And the very best half? You may management the vitamin info by adjusting the elements. As an example, utilizing low-fat milk as an alternative of full-fat or substituting white chocolate chips with darkish chocolate for a richer chocolate taste.

A Enjoyable Solution to Have fun with Pillsbury Cookie Cake Recipe

Whipping up this Pillsbury cookie cake recipe is a enjoyable method to carry some pleasure and creativity into your baking with rather less work. Whether or not you’re celebrating a special day or simply need to deal with your self, this recipe is a surefire winner. Plus, it’s an effective way to experiment with totally different cookies and cake combine taste mixtures. If you wish to make your individual cookie dough, strive our Deliciously Chewy Chocolate Chip cookie recipe.

Get pleasure from Your Cookie Cake

And that’s it! Serve your cookie cake with a scoop of vanilla ice cream or get pleasure from it as is. One of the best half is biting into a bit and tasting the proper mix of cookie and cake. It’s really the very best of each worlds. Blissful baking!

Heavenly Pillsbury Cookie Cake Recipe

Yield:
8 Servings

Prep Time:
quarter-hour

Prepare dinner Time:
25 minutes

Whole Time:
40 minutes

This recipe will information you on how you can make a heavenly Pillsbury Cookie Cake. Good for any event, this dessert is certain to fulfill any candy tooth.

Elements

• 1 package deal Pillsbury Chocolate Chip Cookie Dough
• 1/4 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 giant eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup semi-sweet chocolate chips
• Non-obligatory: Vanilla ice cream for serving

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9-inch spherical cake pan.
2. Take the Pillsbury Chocolate Chip Cookie Dough out of the package deal and press it into the underside of the ready pan.
3. In a big bowl, cream collectively the softened butter and granulated sugar.
4. Beat within the eggs one by one and stir within the vanilla extract.
5. In a separate bowl, mix the all-purpose flour, baking powder, and salt.
6. Regularly add the dry elements to the butter combination, mixing simply till mixed.
7. Stir within the semi-sweet chocolate chips.
8. Pour the cake batter over the cookie dough layer within the pan, spreading it out evenly with a spatula.
9. Bake within the preheated oven for 25-Half-hour.
10. Permit the cake to chill within the pan for 10 minutes, then take away it and let it cool fully on a wire rack.

Notes

Non-obligatory: Serve your scrumptious cookie cake with a scoop of vanilla ice cream on high.

Diet Data:

Yield: 8

Serving Measurement: 1

Quantity Per Serving:

Energy: 600Whole Fats: 30gSaturated Fats: 15gTrans Fats: 0gUnsaturated Fats: 10gLdl cholesterol: 80mgSodium: 400mgCarbohydrates: 75gInternet Carbohydrates: 73gFiber: 2gSugar: 50gSugar Alcohols: 0gProtein: 6g