Thursday, September 28, 2023
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Orange Bundt Cake with Cointreau Marinated Strawberries


A easy, old school orange bundt cake recipe with loads of citrus flavour. The Cointreau marinated strawberries are the right accompaniment to this scrumptious cake.

Orange Bundt Cake on a white pedestal stand

Orange Bundt Cake with Cointreau Strawberries.

Initially revealed on: Mar 13, 2009.

This was Partner’s dessert that she made to go along with our “informal turkey” dinner.

We make a number of desserts that mix orange and strawberry flavours. The orange flavoured Cointreau liqueur on this one provides a really good contact to the strawberries however is after all non-compulsory.

Orange Bundt Cake photo of a single slice on a white plate

Orange Bundt Cake with Cointreau Strawberries

Serve with a dollop of Vanilla Whipped Cream or a scoop of vanilla ice cream to finish the luscious expertise.

The cake is a slight variation on my Lime Bundt Cake; substituting oranges for limes on this case.

Lime Bundt Cake with raspberry compote

Lime Bundt Cake with raspberry compote

Love strawberry recipes? You’ll want to take a look at our assortment of 50 Recipes for Strawberry Inspiration. From strawberry cake to strawberry balsamic salad and far rather more!

Strawberry Recipes Collage for Pinterest

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Orange Bundt Cake uncut on a white pedestal stand with title text added for Pinterest

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Orange Bundt Cake photo with title text added for Pinterest

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Prep Time
quarter-hour

Prepare dinner Time
45 minutes

Whole Time
1 hour

Elements

For the Orange Bundt Cake

  • ¾ cup butter
  • 2 cups sugar
  • 2 tsp vanilla extract
  • Zest of 1 massive or 2 small oranges, finely minced
  • 3 eggs
  • 1 cup + 1 tbsp all goal flour
  • 1 cup + 1 tbsp cake flour
  • 2 tsp baking powder
  • 3/4 cup undiluted evaporated milk

For the Marinated Cointreau Strawberries

  • 1 ½ pints recent strawberries, washed and sliced
  • 6 tablespoons sugar
  • 2 ounces Cointreau liqueur, non-compulsory

For the Vanilla Whipped Cream

  • 1 cup whipping cream
  • 2 rounded tbsp icing sugar
  • 1 tsp vanilla extract

Directions

To make the cake

  1. Cream the butter, sugar, vanilla and orange zest effectively.
  2. Add the eggs, one by one, beating effectively after every addition.
  3. Sift collectively the flour, cake flour and baking powder.
  4. Fold the dry substances into the creamed combination, alternately with the milk. Start and finish with the dry substances. I usually add the dry substances in 3 parts and the milk in 2 parts.
  5. Pour batter right into a effectively greased and floured bundt pan. Bake for about 40-45 minutes at 325 levels F or till a toothpick inserted within the middle comes out clear. Baking instances differ relying upon the dimensions of your bundt pan so the toothpick take a look at is the perfect technique to make sure that the cake is totally baked.
  6. Cool utterly on a wire rack.

To arrange the marinated strawberries

  1. Toss the sliced strawberries, sugar and Cointreau collectively effectively in a glass bowl. Cowl the bowl with plastic wrap and let stand for about 2 hours, stirring sometimes. The sugar will trigger the strawberries to start to launch their juice, combining to kind a strawberry syrup.

To arrange the Vanilla Whipped Cream

  1. Merely whip the whipping cream, icing sugar and vanilla extract collectively till smooth peaks kind.

Really helpful Merchandise

Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to supply a way for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly solely for these we at present use or have used previously.

Vitamin Info

Yield

12

Serving Dimension

1

Quantity Per Serving

Energy 423Whole Fats 21gSaturated Fats 13gTrans Fats 1gUnsaturated Fats 7gLdl cholesterol 104mgSodium 214mgCarbohydrates 52gFiber 1gSugar 49gProtein 4g

The dietary info offered is routinely calculated by third get together software program and is supposed as a suggestion solely. Actual accuracy shouldn’t be assured. For recipes the place all substances is probably not used solely, comparable to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.


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