Step-by-step tutorial for how you can make a sheet cake!
Switching from spherical layer desserts to a rectangle desserts isn’t as daunting as it might appear
And with a couple of skilled suggestions and methods on how you can make an ideal sheet cake and a few fundamental cake adorning instruments you’ll be amazed at how simple it may be!
I’ve determined to make use of my well-known bakery fashion yellow cake as we speak
With a double filling of chocolate buttercream and a layer of fudge filling!
In fact you should utilize no matter recipes you want essentially the most and I’ve archives for Icings and Fillings in addition to all of the cake recipes which convert superbly into sheet desserts
Rule of Thumb for changing cake recipes:
In case your recipe makes two good thick 8″ layers it’ll equally make one excellent half sized sheet pan, in any other case often known as the 12″ x 18″ pan
Within the video tutorial I clarify that I all the time desire to bake in a half sheet pan then reduce it in half for 2 equal 1/4 sheet pan layers
However you too can divide that very same quantity of batter into two 1/4 sheet pans as an alternative
On the subject of the precise ornament of this cake the video tutorial will likely be your greatest visible instrument
I’ve a full size video on Make Buttercream Roses so you could even need to begin there if you’re wanting to duplicate this precise cake
Instruments Wanted to Make this precise 1/4 Sheet Cake
Cake Adorning suggestions & couplers
BE SURE TO WATCH THE STEP BY STEP VIDEO FOR HOW TO MAKE A PERFECT SHEET CAKE
Make a Sheet Cake
Prep time
Bake time
Complete time
Serves: serves 18pp
Directions
- Put together all the recipes after which watch the step-by-step tutorial for how you can assemble the cake
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