Be part of the Love & Lemons Cooking Membership Problem this month! It is easy to enter, and one fortunate winner will obtain a prize. Discover all the main points under.
Our Cooking Membership is a enjoyable strategy to rejoice the Love & Lemons group of readers. The idea is tremendous easy—every month, I select a recipe. You make it, and you allow a touch upon the recipe’s weblog put up. On the finish of the month, I randomly choose one winner to obtain a prize.
I like the sense of group that comes from so many individuals cooking one recipe every month. We’re kicking off our January problem right now with our lentil soup recipe, and I hope you’ll be a part of within the enjoyable. Right here’s the way it works:
Be part of the Love & Lemons Cooking Membership
- Every month, I select one seasonal recipe. Join our e-mail checklist so that you’ll know as quickly as I share every month’s recipe.
- Make that recipe in the course of the month.
- Go away a remark (embody your first and final title) on the problem recipe’s weblog put up by the top of the month. This time, the deadline is January 31!
- For a bonus entry, ship an image of what you made to LoveAndLemonsCookingClub@gmail.com.
- For one more bonus entry, put up your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
THIS IS A CHANGE from previous cooking membership challenges. A photograph entry is now not required. This month, touch upon the recipe’s weblog put up to safe your spot within the drawing!
The Prize: A $200 Entire Meals Present Card!
On the finish of the month, I’ll randomly choose a winner and share a few of your pictures. This time, we’re making a gift of a $200 Entire Meals Present Card.
This month, we’re making my traditional lentil soup recipe. Seasoned with fragrant veggies, contemporary herbs, and spices, it’s nourishing, comforting, and SO flavorful. If you could heat up on a chilly day, a bowl of this soup will greater than do the trick!
This recipe has been considered one of my favorites for years, and I’m so excited so that you can strive it this month. It’s straightforward to make with largely pantry elements, and it’s higher leftover than it’s freshly made. The flavors deepen because it sits within the fridge! I like to recommend making a giant batch on the weekend. You’ll love having it useful for fast meals all week.
Get pleasure from!
Enter the January Problem
Need to enter? Right here’s what you could do:
- Make my lentil soup recipe someday in January.
- Touch upon the lentil soup weblog put up by January 31. Embody your first and final title.
- For a bonus entry, ship a photograph of the soup to LoveAndLemonsCookingClub@gmail.com.
- For one more bonus entry, put up your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
- Join our e-mail checklist to search out out about subsequent month’s recipe!
I’ll randomly choose a winner and share a few of your pictures in early February.
Final Month’s Recipe
Final month, all of us made gingerbread cookies. I like baking and adorning these treats across the holidays, and I’m so glad you loved them too! It was so enjoyable to see the way you embellished them. Listed here are a few of the pictures you despatched in:
And congrats to our winner Laura (and her daughters) who baked these cookies collectively!
To Recap
Enter the January Cooking Membership Problem by…
- Making my lentil soup recipe someday in January.
- Leaving a touch upon the lentil soup weblog put up by January 31.
- Sending an image of the soup to LoveAndLemonsCookingClub@gmail.com for a bonus entry.
- And for one more bonus entry, posting your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
Pleased cooking!
