Wednesday, January 31, 2024
HomeWhole FoodsKorean-Impressed Salmon Rice Bowl - Skinnytaste

Korean-Impressed Salmon Rice Bowl – Skinnytaste


This publish could include affiliate hyperlinks. Learn my disclosure coverage.

I’m obsessive about this fast Korean-inspired Gochujang Salmon Rice Bowl. It’s a flavorful meal in beneath 30-minutes! Air fryer or oven!

Air Fryer Gochujang Salmon Rice Bowl

Gochujang Salmon Rice Bowls

I eat salmon each week, so I’ve tons of salmon recipes on repeat in my home. To modify issues up I got here up with these gochujang glazed salmon rice bowls which are so scrumptious I needed to share. I like Korean delicacies and at all times preserve gochujang in my fridge. It’s a preferred Korean condiment, as widespread as ketchup is to Individuals. The flavour is good and spicy, which works good on salmon rice bowls. Make it within the air fryer or bake it within the oven. I serve it over brown rice with sesame seeds for a high-protein, macro-balanced meal. If you wish to make this low-carb, serve it over cauliflower rice. For extra wholesome salmon rice bowl recipes, attempt my Honey-Sriracha Salmon Rice Bowls, Asian Salmon Bowls, and 3-minute Microwave Salmon Rice Bowls.

Why You’ll Love This Korean-inspired Salmon Rice Bowl

  • Quick: Air frying salmon is in regards to the quickest strategy to prepare dinner it. You don’t should preheat the oven, and the fish is completed in 6 minutes. Or bake it within the oven for about 10 minutes.
  • A Meal in One: Get your carbs, protein, and veggies multi functional bowl. No have to make a aspect dish!
  • Wholesome: These gochujang salmon bowls have 33 grams of protein and are an important supply of omega-3s. And in case you’re balancing your macros, this dish has quantity of carbs, fats, and protein that will help you attain your objectives.
  • Scrumptious: Get out of your consolation zone and discover new flavors you might not be acquainted with!
salmon, gochujang, rice, cucumbers

Korean Salmon Rice Bowl Components

  • Salmon: Cube 4 salmon fillets into one-inch cubes.
  • Salmon Marinade: Minced ginger, soy sauce
  • Gochujang Paste or sauce is a Korean condiment that’s spicy and a bit of candy. It is best to be capable to discover it at your native grocery store, but when not, you should buy it from Amazon.
  • Mirin is an Asian rice wine with extra sugar and fewer alcohol than sake.
  • Soy Sauce: You’ll want extra soy sauce for the gochujang glaze, plus further for serving.
  • Sugar: Somewhat sugar balances out the spicy, savory flavors.
  • Toasted Sesame Oil: Simply half a teaspoon of sesame oil provides the glaze a extra advanced taste.
  • Garlic: Mince one small clove.
  • Rice: Prepare dinner brown rice on the range or within the Instantaneous Pot.
  • Greens: Slice 4 mini cucumbers and some scallions.
  • Black Sesame Seeds to sprinkle on high of the gochujang salmon bowls

The way to Make Gochujang Salmon Rice Bowls

  1. Gochujang Glaze: Mix all of the glaze elements in a small bowl.
  2. Marinate the Salmon: Pour the soy sauce and ginger on the fish and let it sit for 5 minutes. You may marinate it for as much as half-hour, however any longer could make the fish mushy since soy sauce is acidic.
  3. Air Fry Salmon: Spray the air fryer basket with oil and air fry the salmon for 5 minutes at 400°F, shaking midway. Brush the glaze over the fish and prepare dinner another minute.
  4. Assemble the Rice Bowls: Put 1 / 4 of the rice and cucumbers in every bowl. High with salmon, sesame seeds, and scallions, and serve with extra soy sauce if desired.
Salmon Rice Bowls

Variations

  • Protein: Sub hen or shrimp for salmon.
  • Sauce: Swap gochujang for hoisin sauce with a bit of sriracha for warmth.
  • Mirin: Substitute rice wine vinegar for mirin.
  • Gluten-Free: Change soy sauce with tamari or coconut aminos.
  • Greens: Add avocado or edamame.
  • Rice: Swap out brown rice with white rice and even noodles, like soba or rice noodles.

Storage

Cooked salmon will preserve for as much as three days within the fridge. For those who don’t need to microwave fish, retailer the rice and salmon in separate containers. Microwave the rice, eat the fish chilly, and add the greens proper earlier than consuming.

FAQ

Does salmon must be thawed earlier than air frying?

You technically don’t should thaw salmon earlier than air frying it, however I extremely advocate it for the most effective tasting outcomes.

How do I preserve salmon from drying in my air fryer?

To stop drying out your salmon, make sure you don’t overcook it. If it’s wanting accomplished earlier than the time is up, you’ll be able to at all times pull out a bit and reduce it open to test for doneness.

Air Fryer Gochujang Salmon Rice Bowls

Extra Air Fryer Salmon Recipes You’ll Love

Skinnytaste Simple promo banner

Prep: 10 minutes

Prepare dinner: 6 minutes

marinade time: 5 minutes

Whole: 21 minutes

Yield: 4 servings

Serving Dimension: 1 bowl

  • Mix glaze elements collectively in a small bowl.

  • Place salmon in a big bowl, add the ginger, soy sauce and let it sit 5 minutes.

Air Fryer Technique:

  • Spray the basket with oil.

  • Place salmon within the air fryer basket in a fair layer and air fry 400F about 5 minutes, shaking midway. Brush the glaze on the salmon and prepare dinner 1 minute extra, till the salmon is cooked by within the middle and browned throughout.

Oven Technique

  • Preheat the oven to 425F. Place salmon on a sheet pan in a fair layer and bake 8 minutes. Brush the glaze on the salmon and prepare dinner 2 to three extra minute extra, till the salmon is cooked by within the middle and the glaze is browned throughout.

To Serve

  • Serve 3/4 cup rice and 1 cucumber in every bowl. High with salmon, sesame seeds and scallions.

  • Serve with extra soy sauce, if desired.

Final Step:

Please depart a score and remark letting us understand how you preferred this recipe! This helps our enterprise to thrive and proceed offering free, high-quality recipes for you.

Serving: 1 bowl, Energy: 431 kcal, Carbohydrates: 50 g, Protein: 33 g, Fats: 10 g, Saturated Fats: 1.5 g, Ldl cholesterol: 78 mg, Sodium: 416 mg, Fiber: 1 g, Sugar: 6 g

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments