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Kalua Pork (Crock Pot Recipe)


This Crock Pot Kalua Pulled Pork is a Hawaiian favourite! It’s tremendous simple to make in your sluggish cooker and also you solely want 3 substances! Get pleasure from it on a Hawaiian roll together with your favourite slaw!

Crock Pot Pulled Kalua Pork in a glass bowl

Kalua Pork Is the Best Approach to Make Pulled Pork within the Crock Pot

Okay, I do know there’s 1,000,000 methods to make pulled pork in a crock pot. However, this Hawaiian fashion is probably the most tender, flavorful, and best I’ve tried, but! Severely, there are solely 3 substances. It doesn’t get any simpler than that! 

You might have seen this by another names, like Kalua pig or luau pork. The title could be totally different however the tender, smoky taste is similar!

Pulled pork is a fav of mine to have round as a result of you should utilize it so some ways. This pulled pork is additional particular as a result of the straightforward substances with massive Hawaiian taste make it THE BEST pulled pork so as to add to absolutely anything!

You Solely Want 3 Substances for this Kalua Pork Recipe!

Sure! You learn that accurately – simply 3 substances for probably the most mouth watering, taste packed pulled pork you’ve ever tried!

Right here’s what you’ll want:

  • boneless pork butt roast 
  • Hawaiian sea salt
  • liquid smoke
Pink Hawaiian Sea Salt in a bag

What’s Hawaiian Salt?

Hawaiian salt is definitely Alaea Salt. And now you may say, effectively, what’s Alaea Salt? It’s a res salt that in unrefined sea salt that’s been combined with volcanic clay that’s wealthy in iron oxide. The crimson clay is what provides Hawaiian salt it’s crimson coloring.

They are saying that this sort of salt actually helps seal within the moisture when cooking meats. It has a light, mellow salt taste that will also be utilized in principally your whole different dishes you’ll use salt. And is particularly a pleasant contact for a ending salt. I purchased mine on amazon.

A boneless pork butt roast in a lined crock pot.

The right way to Make Crock Pot Kalua Pulled Pork

  1. Assemble: Place the pork butt in your sluggish cooker. Sprinkle it with salt and add within the liquid smoke.
  2. Prepare dinner: Flip the sluggish cooker on low and prepare dinner the pork butt for 18 hours. Flip the meat over as soon as through the cooking.
  3. Take away: When the meat is tender and simply shreddable, take away it from the sluggish cooker into a big bowl.
  4. Sauce: Switch the liquid right into a medium sauce pot. Boil the liquid till it’s diminished by half. This may take roughly 20 minutes.
  5. Shred: Whereas the liquid is boiling, shred the meat and return it to the sluggish cooker. Flip the sluggish cooker to the nice and cozy setting.
  6. Mix: As soon as the liquid is diminished add a bit at a time again to the meat till the specified moistness and taste is added.
Serving Hawaiian chicken out of a Crockpot.

Ideas for the Greatest Pulled Pork

I’m telling you, that is the most effective, most flavorful, and best crock pot pulled pork recipe one can find! Comply with the following pointers to verify it seems excellent each time:

  • In the event you use a smaller roast, you should definitely use much less salt and smoke, too. You don’t wish to find yourself with too salty pork. 
  • Additionally, you will wish to alter your cooking time for a smaller roast. Control it and take away the roast when it’s nearly to crumble when poked with a fork. 
  • In the event you can’t discover the Hawaiian sea salt, you’ll be able to sub it out for Pink Himalayan sea salt. 

Methods to Use Pulled Pork 

  • I serve this smoky Kalua pulled pork on Hawaiian rolls topped with my favourite coleslaw. You can also make your sandwich on a snowflake roll or dinner roll and add a slice of provolone or Swiss cheese. My Parker Home rolls are wonderful on the facet too!
  • Strive it on high of a flatbread pizza alongside together with your favourite cheese, some sliced inexperienced onions and pineapple. 
  • I additionally serve this pulled pork in quesadillas, burritos, and tacos. Or on high of a heaping serving to of beans and rice, an enormous Mexican or southwestern salad, or on high of an enormous plate of tacky nachos! 
  • In the event you’re searching for one thing lighter, you’ll be able to serve Kalua pulled pork as lettuce wraps. 
  • You possibly can even eat it plain with a serving of sticky rice and a few fried plantains. 
Pulled pork in a glass bowl

The right way to Retailer and Reheat Leftovers

You possibly can retailer your leftover pulled pork in an hermetic container in your fridge. Simply let it come to room temperature earlier than you add it to the container. It is going to keep in your fridge for about 5 days. To reheat it, merely add it to a pan over low warmth till it’s heat after which use it nonetheless you’d like (I vote for on nachos!)

I additionally like to freeze this pulled pork to make use of at a later time. It is going to keep in your freezer for about 5-6 months. You possibly can permit it to defrost after which use it nonetheless you like. 

Wanting For Extra Pulled Pork? Strive These Different Variations…

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Description

Kalua Crock Pot Pulled Pork is a Hawaiian favourite! It’s simple to make in your sluggish cooker and also you solely want 3 substances. Get pleasure from it on a Hawaiian roll with slaw!


  • 1 (5 – 6 pound) boneless pork butt roast (additionally known as Boston butt)
  • 2 tablespoons Hawaiian sea salt
  • 2 tablespoons liquid smoke

  1. Place the pork butt in your sluggish cooker. Sprinkle with salt and add in liquid smoke.
  2. Flip the sluggish cooker onto low and prepare dinner for 18 hours, turning meat over as soon as throughout cooking.
  3. When the meat is tender and simply shreddable, take away the meat from the sluggish cooker into a big bowl.
  4. Switch the liquid right into a medium sauce pot. Boil the liquid till diminished by half, this may take roughly 20 minutes.
  5. Whereas liquid is boiling shred the meat and return to the sluggish cooker. Flip the sluggish cooker to the nice and cozy setting.
  6. As soon as the liquid is diminished add a bit at a time again to the meat till desired moistness and taste is added.

Notes

Serve on Hawaiian rolls topped together with your favourite cole slaw if desired.

Diet

  • Serving Measurement:
  • Energy: 249
  • Sugar: 0 g
  • Sodium: 1285.5 mg
  • Fats: 10.8 g
  • Carbohydrates: 0 g
  • Protein: 35.4 g
  • Ldl cholesterol: 113.3 mg

Key phrases: cookies and cups, kahlua pork, sluggish cooker pork, hawaiian pork, pork recipe, sluggish cooker recipe, pulled pork crock pot, crockpot pulled pork

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