Kale Slaw – A Couple Cooks

This kale slaw with apple is a recent and zingy facet dish recipe! It’s tossed with a maple apple cider vinegar dressing and toasted almonds.

In case you’re out there for a easy facet dish that makes consuming greens scrumptious, right here’s one to your again pocket: kale slaw with apples! This colourful mixture of recent veggies is easy to place collectively and tastes refreshingly candy tart. It stars hearty kale, crisp apples, candy carrot, and a zingy maple apple cider vinegar dressing. Toss your entire combination with sliced toasted almonds to make it sing! This facet dish is ideal for any meal in any season, from Thanksgiving to summer season cookouts.

What you want for kale slaw

This kale slaw recipe has a brief ingredient record and comes collectively rapidly. Probably the most time-consuming half is prepping the greens! In any other case you’ll combine collectively a fast French dressing and toss it along with the veggies. Right here’s what you’ll want (or leap to the recipe):

• Recent substances: Curly kale, purple cabbage, carrot, crisp tart apple
• Pantry substances: Olive oil, apple cider vinegar, maple syrup, Dijon mustard
• Further substances: Sliced almonds (elective)

You can too costume up this kale slaw any method you want. Use totally different nuts like pecans, walnuts or hazelnuts, or add dried cranberries or pomegranate arils.

Use curly kale, however Tuscan works

There are two principal kinds of kale: curly kale and Tuscan kale (aka Lacinato or dinosaur). For many of our kale recipes, like a kale salad and even sauteed kale, we desire Tuscan kale. This darkish inexperienced Italian number of kale has a milder taste than curly kale, which could be very spicy. Nonetheless, on this kale slaw recipe we’ve used the curly selection. Its brilliant inexperienced colour and fluffy texture work effectively in a slaw, and it’s balanced by the tangy dressing. You need to use both right here, however we like curly! Right here’s the distinction:

• Curly kale is brighter inexperienced and really curly. The flavour is bitter and spicy, and in its uncooked type it ought to be balanced with sturdy flavors.
• Tuscan kale, aka Lacinato or dinosaur kale, has darkish inexperienced, flat leaves and a mildly bitter taste. It’s frequent in Italian dishes like this Tuscan White Bean Soup or Kale Soup.

Keep away from utilizing child kale for a slaw. Child kale is kale that’s harvested earlier than it’s mature and offered in bins in grocery shops and farmer’s markets. It’s way more tender, with a texture extra like spinach, and doesn’t work in a slaw.

A number of recommendations on slicing matchsticks

This kale slaw requires an apple lower into matchsticks, which could be difficult at first if you happen to’ve by no means finished it earlier than! The graphic under reveals learn how to rapidly slice an apple, then you definately’ll must stack the slices and thinly slice sticks. Right here’s what to do:

• Set the apple upright and lower off every of the 4 sides across the core.
• Place every slide on its flat edge and slice into skinny slices.
• Place a number of slices collectively on their facet and slice into skinny sticks.

Methods to serve kale slaw

This kale slaw recipe works with many various kinds of principal dishes and in numerous seasons, making it extremely versatile. Listed below are just a few methods to serve it:

• Aspect for rooster like Baked Hen Thighs, Hen Enchiladas, Grilled Hen, Pesto Hen or Rotisserie Hen
• Aspect for seafood like Baked Halibut, Pan Seared Salmon, Honey Glazed Salmon or Simple Salmon Recipes
• Aspect for vegan or vegetarian dishes like Stuffed Butternut Squash, Solar Dried Tomato Pasta, Vegetarian Chili, Eggplant Lasagna, Crispy Tofu or Lentil Soup
• Thanksgiving facet dish
• Summer season picnic, pitch-in or barbecue facet dish

Storage and make forward data

This kale apple slaw recipe shops as much as 4 days refrigerated. The sturdy texture of the curly kale holds up effectively over time. The one factor you’ll wish to be cautious of is the almonds, if you happen to’re utilizing them. The almonds develop soggy over time if refrigerated.

To maintain crunchy almonds, retailer them in a separate container at room temperature. Add the almonds immediately earlier than serving.

Extra kale recipes

This kale slaw is a enjoyable and easy kale recipe for infusing your life with this leafy inexperienced! Listed below are just a few extra tasty kale recipes you’ll love: