I acknowledge the lead picture for this put up makes these chocolate chip cookies look monumental. They aren’t. Actually, considered one of these cookies is in regards to the measurement of a half-dollar, you would possibly be capable to match a dozen of them within the palm of your hand. And whereas the picture is perhaps a bit deceptive, the trade-off is you could see all of the flecks of shaved chocolate, oats, and walnuts which might be packed into each tiny cookie. The grains of sugar on prime? They provide the cookies simply the correct amount of crunch. These are the proper bite-sized cookie, and every batch makes practically twelve dozen of them.
Itsy Bitsy Chocolate Chip Cookies: The Idea
I began engaged on this recipe over the summer time (it took a couple of tries!). I knew I wished my cookie to be tiny. I wished it to be skinny, and I wished it to be golden, crisp, nutty, with loads of chocolate. I began shaving the chocolate early on, as an alternative of utilizing chips or chunks. It ended up being one of many issues that makes these cookies distinctive -and it means that you can press the dough close to flat.
The recipe doubles simply, and I can not resist mentioning that ice-cream sandwiches made with them are tres cute and attractive. The secret’s resisting the urge to make use of an excessive amount of dough while you’re shaping them.
Variations:
There have been some nice substitutions and variations within the feedback. I’ll name out a couple of that caught my consideration.
- Susie says, “These cookies have been AMAZING!! I used date sugar as an alternative of the cane sugar, and so they turned out simply high quality. I gave some to my greatest buddy, and he or she mentioned, “I’d pay MONEY for these!” “
- Leigh went the coconut route, “I made these tonight changing 1/2 cup of the oats with a combination of toasted coconut and toasted wheat germ.”
- Sassy studies, “I added raisins and Craisins to half the batch. Yum yum!”
Extra Chocolate Chip Cookie Recipes
Or browse all of the cookie recipes. I particularly love the classics like these shortbread cookies, these limoncello macaroons, these ginger cookies, or these particular snickerdoodles. Have enjoyable baking!
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