Monday, November 13, 2023
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Inexperienced Bean Casserole – Sugar Spun Run


This straightforward inexperienced bean casserole recipe may be made with contemporary, frozen, or canned inexperienced beans. We’ll skip the condensed soup and make our personal for the very best, most flavorful model you’ve ever had! Recipe features a how-to video!

Green bean casserole being scooped out of a casserole dish with a gold spoon.

My Favourite Inexperienced Bean Casserole Recipe

My inexperienced bean casserole recipe is just like the basic model you grew up with, however higher. Made with contemporary inexperienced beans and a from-scratch mushroom base, this recipe is creamy and wealthy (however not too wealthy) with a crisp-crunchy French fried onion topping. It’s a Thanksgiving staple that should be served annually, nestled moreover the mashed potatoes, stuffing, and cranberry sauce (and naturally the turkey, which is by some means at all times an afterthought to me!).

Why you need THIS recipe in your dinner desk:

  • No canned cream of something–we’ll make our personal from scratch! The flavour is really unparalleled this manner (your visitors are going to be blown away).
  • Shockingly straightforward. Anybody could make this dish at house, you gained’t consider you didn’t make it this manner prior to now!
  • Consists of directions for utilizing frozen or canned inexperienced beans (although contemporary are my choice).
  • Might be made forward of time to take the strain off on the massive day (identical to my brussels sprouts salad or make forward dinner rolls).
  • Simply doubles or triples for a crowd (or in case you’re only a actually huge fan of this dish like I’m 😉).

What You Want

Since we’re making our personal cream of mushroom soup, there are a couple of extra elements right here than you’d sometimes anticipate, however nothing too difficult. Listed here are the essential ones!

  • Inexperienced beans. I like utilizing contemporary inexperienced beans on this inexperienced bean casserole recipe; they’ve the proper texture that retains the dish from being too wealthy. You might use canned or frozen inexperienced beans although; I embrace directions for substituting them beneath.
  • Mushrooms. As a substitute of utilizing a canned cream of mushroom soup, we will likely be making our personal. I take advantage of sliced white button mushrooms for this, however you might use no matter kind you want.
  • Hen broth. Hen inventory or vegetable broth would additionally work simply high-quality! No matter you utilize, ensure that so as to add it slowly and scrape the underside of the pan as you do; it will create a creamy, nearly gravy-like base.
  • Milk and cream. You might substitute the milk and cream with half and half (1 cup of half and half complete).
  • French fried onions. I cook dinner utterly from-scratch most of the time, however after I’m prepping Thanksgiving dinner, I don’t have the time to fry my very own onions. It’s simply not value it *to me* on this explicit occasion, however you definitely can although; right here’s an excellent information on easy methods to make French fried onions from scratch. Retailer-bought works simply high-quality for me right here although!

SAM’S TIP: For those who’d actually prefer to mimic the canned cream of mushroom soup, you’ll be able to finely cube your mushrooms so they’re in small bits identical to the type within the soup.

Keep in mind, that is simply an summary of the elements I used and why. For the complete recipe please scroll right down to the underside of the submit!

How one can Make Inexperienced Bean Casserole

Blanch the Beans

Blanching the inexperienced beans is essential! This step partially cooks the beans in order that they want much less time within the oven, in the end creating the proper tender texture when the casserole is baked. It solely takes minutes.

  1. Add the inexperienced beans to pot of boiling salted water and boil for five minutes.
  2. Drain the inexperienced beans and instantly place them in an ice bathtub. Put aside.

Make the Sauce

Collage of four photos showing onions and mushrooms being sauteed in a pan.
  1. Saute the onions in melted butter till softened, then add the garlic and cook dinner till aromatic, about 30 seconds.
  2. Add the mushrooms and stir ceaselessly as they cook dinner till they’re softened (they’ll shrink a bit in measurement, too).
  3. Sprinkle within the flour and stir till it’s absorbed, then cook dinner for 30 seconds extra to let the flour toast.
  4. Slowly drizzle within the hen broth whereas stirring and scraping the underside of the pan.

Assemble and Bake

Four photos showing green beans being added to a cream based sauce before being added to a casserole dish and topped with french fried onions.
  1. Stir within the milk, cream, salt, pepper, and thyme and cook dinner till the sauce thickens. Be certain to stir ceaselessly so it doesn’t burn.
  2. Thickness check: the sauce ought to coat the again of a spoon. Swipe your finger down the center; in case your finger leaves a transparent path, the sauce is prepared.
  3. Add the drained inexperienced beans and stir to mix, then switch to a 2 quart baking dish.
  4. Evenly sprinkle french fried onions excessive of the casserole and bake at 350F (175C) for half-hour.

SAM’S TIP: For those who’d like to arrange inexperienced bean casserole recipe upfront, wait so as to add the french fried onions till simply earlier than baking. I’ll discuss extra about this beneath.

Regularly Requested Questions

Can I take advantage of canned or frozen inexperienced beans?

Sure! For those who use canned inexperienced beans, there isn’t any have to blanch them first; merely drain and add them to the sauce. If you wish to use frozen beans, you will have to only thaw and drain them earlier than tossing within the sauce.

Can inexperienced bean casserole be made forward?

Sure! You’ll merely need to put together the casserole and cease earlier than including the fried onions. Let the inexperienced bean combination cool within the baking dish for quarter-hour, then cowl and place within the fridge. It would maintain for as much as 3 days.

When you find yourself able to serve, uncover the dish and let it sit at room temperature for half-hour earlier than including the onions and baking at 350F (175C) for half-hour. You may as well bake it instantly from the fridge (with out thawing first) however it would take longer to bake.

Does inexperienced bean casserole freeze effectively?

I personally don’t prefer to freeze this dish; the textures don’t come out very effectively after freezing. You can also make the this inexperienced bean casserole recipe forward although; detailed directions for this are within the recipe card beneath.

I’ve obtained a couple of extra Thanksgiving sides to share earlier than the massive day–keep tuned!

Take pleasure in!

Let’s cook dinner collectively! Subscribe to my publication and comply with alongside on YouTube the place I’ve over 500 free video tutorials! 💜

Inexperienced Bean Casserole

This straightforward inexperienced bean casserole recipe may be made with contemporary, frozen, or canned inexperienced beans. We’ll skip the condensed soup and make our personal for the very best, most flavorful model you’ve got ever had! Recipe features a how-to video!

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Course: Dinner, Aspect Dish

Delicacies: American

Prep Time: 15 minutes

Cook dinner Time: 30 minutes

Complete Time: 45 minutes

Servings: 8 servings

Energy: 265kcal

Forestall your display screen from going darkish

Directions

  • Preheat oven to 350F (175C).

  • Blanch the inexperienced beans. Convey a big pot of salted water to a rolling boil. Add inexperienced beans and boil for five minutes. In the meantime, put together an ice bathtub by filling a big bowl with ice water. Drain inexperienced beans then instantly submerge within the ice bathtub. Let sit when you put together the sauce.

    1 lb (453 g) contemporary inexperienced beans

  • In a big skillet over medium warmth, cook dinner butter till melted.

    ⅓ cup (76 g) salted butter

  • Add onion and cook dinner till softened and translucent.

    ½ cup (70 g) finely chopped onion

  • Add garlic, and cook dinner till aromatic, about 30 seconds.

    1 Tablespoon minced garlic

  • Add mushrooms and cook dinner, stirring ceaselessly, till softened.

    8 oz (226 g) white-button mushrooms

  • Sprinkle flour over the veggies and cook dinner till absorbed, then cook dinner a further 30 seconds longer to calmly toast (builds taste!).

    ⅓ cup (42 g) all-purpose flour

  • Whereas stirring, regularly drizzle in hen broth, then add milk, cream, salt, black pepper, and thyme. Cook dinner, stirring ceaselessly, till sauce is thickened (ought to coat the again of a spoon)..

    1 cup (236 ml) hen broth, ½ cup (118 ml) entire milk, ½ cup (118 ml) heavy cream, 1 teaspoon desk salt, ½ teaspoon floor black pepper, ¼ teaspoon dried thyme

  • Drain inexperienced beans and add to the sauce, stir till beans are lined with sauce.

  • Unfold evenly right into a 2qt baking dish and sprinkle the highest with French fried onions.

    2 cups (130 g) French fried onions

  • Switch to heart rack of 350F (175C) oven and bake, uncovered, for half-hour (will possible be effervescent across the edges).

Notes

Heavy cream/milk

It’s possible you’ll substitute the heavy cream and milk for 1 cup (236ml) of half-and-half.

For frozen inexperienced beans

Skip the step for blanching. Thaw and drain 4 cups frozen inexperienced beans and add them to the sauce in step 9.

For canned inexperienced beans.

Skip the step for blanching. Use two 14.5-oz cans of inexperienced beans. Drain effectively then add to the sauce in step 9.

Making upfront

Put together recipe by means of step 9. Pour into 2qt baking dish (don’t add French fried onions), let cool for about quarter-hour, then cowl and refrigerate for as much as 3 days. When able to bake, take away cowl, and let sit at room temperature for about half-hour. Add French fried onions overtop, and cook dinner on 350F (175C) for half-hour/till effervescent and warmed by means of (be aware, in case you bake instantly from the fridge the casserole will take longer to bake).

Storing

After baking, cowl tightly and retailer within the fridge for as much as 5 days. Reheat particular person parts within the microwave or in 350F (175C) oven till heated by means of (inexperienced beans will likely be softer after cooking a second time). I don’t love freezing this dish.

Vitamin

Serving: 1serving | Energy: 265kcal | Carbohydrates: 17g | Protein: 4g | Fats: 21g | Saturated Fats: 12g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.3g | Ldl cholesterol: 40mg | Sodium: 592mg | Potassium: 281mg | Fiber: 2g | Sugar: 4g | Vitamin A: 874IU | Vitamin C: 9mg | Calcium: 60mg | Iron: 1mg

Dietary info is predicated on third-party calculations and must be thought-about an estimate solely. Precise dietary content material will differ primarily based upon manufacturers used, measuring strategies, cooking methodology, portion sizes, and extra.



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