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One of the best (best) Honey Buckwheat Chocolate Chunk Banana Bread. Good for chilly climate baking. One bowl, easy elements, tremendous fast to combine up, made with double the bananas (and chocolate), and SO DELICIOUS! Made with over-ripe bananas, high quality uncooked honey, eggs, vanilla, complete wheat flour, buckwheat flour, numerous chopped darkish chocolate, and in the event you get pleasure from them, walnuts too. That is certain to change into your favourite banana bread. Yummy for breakfast, as a day snack, or perhaps a late-night dessert.
Once I say the snow has not stopped, I actually do imply it. We had sooner or later of solar on Wednesday; then it was again to snow for the rest of the week.
It’s very white outdoors, in addition to very chilly!
However on the identical time, it’s very cozy, and we’re not complaining about that! Proper now, I’m having fun with each little bit of this snowy winter climate. It’s so nice for January and has left me desirous to do nothing greater than be within the kitchen baking and cooking all day.
Banana bread is all the time prime of thoughts this time of 12 months. One thing in regards to the chilly January days and snow all the time evokes me to bake banana bread. I feel it’s one in every of my favourite wintertime baked items!
A few of chances are you’ll bear in mind final January’s maple banana bread. It’s one in every of my favourite recipes on the location. Really easy, however so scrumptious. I make it on a regular basis.
This 12 months, I’m actually impressed to make use of extra buckwheat. I learn someplace that it will likely be a “trending” ingredient this 12 months, and personally, I’m right here for it.
Buckwheat chocolate chip cookies might need to be my subsequent enterprise! However immediately, it’s buckwheat banana bread for the weekend. I do know you’ll love baking this straightforward recipe and luxuriate in consuming it much more!
The main points
Step 1: the bananas
You’ll be able to’t make banana bread with out the bananas! Ideally, you need to use over-ripe bananas with numerous black spots across the peel. You need them to be nearly too brown to make use of. That is key.
You’ll want 4 of them. Sure, my banana bread makes use of double the quantity! It’s what makes this bread so particular. Begin with 4 ripe bananas, toss them right into a mixing bowl, and mash them up. You should utilize a fork or a potato masher; each will get the job executed!
Step 2: the moist elements
To the mashed bananas, add two eggs, melted ghee (or use coconut oil or melted butter), honey, and vanilla.
I like to make use of uncooked honey in case you have entry. Uncooked honey has extra well being advantages and higher taste!
Step 3: the dry elements
To the moist elements, add white complete wheat flour, buckwheat flour, baking soda, cinnamon in the event you get pleasure from it, and salt.
I take advantage of Bob’s Purple Mill Buckwheat Flour. It lends a scrumptious, toasty, nutty taste and yields a gentle, chewy texture. Just a little goes a good distance! I discovered it to be actually great with the honey and chocolate. An excellent mixture!
Step 4: the chocolate
I take advantage of a darkish chocolate bar (effectively, truly, I used two), often 92% cacao. Then I stir a small handful of walnuts in too. The nuts are non-obligatory, however don’t skimp on the chocolate!
Step 5: bake
And then you definately bake. This can take about an hour. It’s going to scent so good!
I like to slice into the nice and cozy bread and luxuriate in it whereas all that chocolate is further melty. Utilizing chunks of chocolate permits for melted pockets all through the bread.
It’s actually arduous to not love that!
I examined this recipe many occasions to make sure I had the buckwheat flour ratio good! I now have 4 loaves in my freezer. Although that’s a number of banana bread, I can’t wait to share a loaf with everybody who walks by way of my door. I simply love this recipe a lot. Don’t let the buckwheat flour scare you. I promise it’s actually scrumptious when paired with candy bananas and chocolate!
I hope you all get pleasure from!
Searching for different candy winter recipes? Listed below are a couple of concepts:
Peanut Butter Protein Chocolate Chip Cookies
Chocolate Chunk Rye Banana Bread
5 Minute Chocolate Chunk Banana Bread Mug Cake
Baked Chocolate Fudge Glazed Doughnuts
Baked Apple Cider Doughnuts with Cinnamon Maple Glaze
Lastly, in the event you make this Honey Buckwheat Chocolate Chunk Banana Bread, make sure you depart a remark and/or give this recipe a ranking! Above all, I like to listen to from you guys and all the time do my greatest to reply to each remark. And, after all, in the event you do make this recipe, don’t overlook to tag me on Instagram! Trying by way of the photographs of recipes you all have made is my favourite!
Honey Buckwheat Chocolate Chunk Banana Bread
Servings: 1 loaf
Energy Per Serving: 3304 kcal
Dietary data is barely an estimate. The accuracy of the dietary data for any recipe on this website will not be assured.
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1. Preheat the oven to 350° F. Grease a 9×5 inch bread pan.2. In a bowl, stir collectively the mashed bananas, melted oil/butter/ghee, honey, eggs, and vanilla till mixed. Add the flour, buckwheat flour, baking soda, cinnamon (if utilizing), and salt. Combine till simply mixed. Fold within the chocolate chunks and walnuts (if utilizing). 3. Pour the batter into the ready pan. Bake for 50-60 minutes or till the middle is simply set. Take away and let cool, or slice and eat heat – YUM! That is even yummier with salted butter melted into the bread.
