Home made Fig Newton Recipe – Dessert for Two

Home made fig newtons recipe from scratch. Fig newtons made in a bar as an alternative of a rolled cookie-so a lot simpler they usually style simply the identical!

Fig Bar Recipe

Phrases can hardly describe how a lot I like these. And I can sit right here and inform you that they’re roughly 1-million occasions higher than the store-bought ones, however you will not consider me till you attempt them.

I get it. It is my job to bake issues and inform you how wonderful they’re. I do my greatest to persuade you to bake what I bake. It in all probability falls on deaf ears after 718 recipes on this web site. However, I’ll say it once more: these cookies are particular must-makes.

What’s a Fig Newton?

A fig newton is a smooth cookie with a candy fig filling wrapped in a really tender, chewy dough. They’re not overly candy, they usually’re positively for individuals who love the sweetness of figs and the tiny pops of their seeds.

Causes you’ll love these Home made Fig Newtons

1. Once you steep dried figs in apple juice (or water + a squeeze of honey) after which puree them, the filling is extra flavorful and moist than store-bought fig newtons. It is not jammy and thick like store-bought, it is fruity and smooth.
2. The crust is the same copy of store-bought, however this is the factor: after sitting out uncovered for 1 day, the crust develops a skinny layer of crispiness on prime. And it is addictive.
3. They’re made with a small quantity of entire wheat flour. In my e-book, any time entire grains are concerned, a dessert is immediately wholesome and due to this fact guilt-free. And sure, you need to use this data to justify a selfmade fig newton binge or a selfmade graham cracker binge alike.

I’ve to be trustworthy, guys. There’s a quick listing of recipes on this web site that I’ve made greater than a dozen occasions. A number of are: my 15-minute selfmade puff pastry, fast no-yeast cinnamon rolls, ricotta gnocchi, wine slushies, and melting candy potatoes.

However these selfmade fig newtons? I made them the second I arrived in Dallas at my dad and mom home.

I want a lot of individuals to make these and seek advice from me that they’re, the truth is, scrumptious & higher than the unique. Please maintain some again and eat them on day 2 to style the crisp crust. Simply do it for me.

Home made Fig Bars components

• Dried Figs. We want 8 ounces (half a pound) of dried figs for this recipe. You should utilize Turkish or Calimyrna figs which have been dried utterly. They need to be considerably smooth and chewy, by no means overly onerous or crisp. Take away the stems and reduce every fig into quarters.
• Apple Juice. We’re going to rehydrate the figs in apple juice so as to add sweetness to them, and assist them mix right into a smooth, jam-like filling.
• Lemon Juice. A small quantity of recent lemon juice (two teaspoons) balances the flavors of the candy figs.
• All-Objective Flour. Common, all-purpose bleached flour makes up half of the dough right here. You’ll be able to fluff it and scoop it right into a cup and stage it off, or you may measure it by weight earlier than utilizing.
• Entire Wheat Flour. We’re utilizing a small quantity of entire wheat flour to mimc the heartiness and thickness of the store-bought number of fig newtons.
• Baking Powder.
• Salt.
• Butter. I at all times bake with unsalted butter and add a little bit of salt to the dough.
• Brown Sugar. I like to recommend gentle brown sugar for this recipe.
• Egg. One giant egg.
• Vanilla Extract.

Find out how to retailer a Fig Newton

These smooth cookies must be saved at room temperature in an air-tight container. To take care of their tender texture, attempt including a slice of bread to the storage container. This helps maintain the dough moist and prevents them from drying out. I don’t suggest fridge or freezer storage.

Fig Newton Bars FAQs

Are Fig Newton bars wholesome?

You’ll be able to at all times look within the recipe card beneath for full dietary data. For my part, as a result of these fig newtons are made with entire wheat flour and dried fruit, they’re a excessive fiber candy deal with that’s considerably wholesome. Portion management is at all times your pal.

What’s one of the best ways to protect recent figs?

I’ve 3 fig timber in my yard, they usually have a tendency to supply too many figs on the similar time. To retailer them, I choose them, take away the stem, and lay them flat to freeze. After they’re frozen strong, I stack them in freezer baggage or mason jars for simpler storage. I typically make a small batch of fig jam for the entire overly ripe, mushy figs that come off the tree.

I made this recipe from America’s Take a look at Kitchen’s new cookbook: The Good Cookie. I actually love this new cookbook of theirs, and I might be baking from all of it holiday-season lengthy!

America’s Take a look at Kitchen is the place I ship individuals for fail-proof recipes. If you happen to’re not accustomed to America’s Take a look at Kitchen (or, ATK as I name them), their recipes are among the greatest examined, written, and scientifically-researched recipes on the market. And that simply makes the baking nerd in me so completely satisfied.

I personal so a lot of their books, that they’ve a devoted shelf in my cookbook library.

If you happen to love figs as a lot as me, attempt my Fall Sangria with figs!

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