Tuesday, September 5, 2023
HomeWhole FoodsGarlic Yogurt Sauce Recipe - Love and Lemons

Garlic Yogurt Sauce Recipe – Love and Lemons


This selfmade garlic yogurt sauce is creamy, tangy, and SO straightforward to make! Stir it collectively in minutes to jazz up wraps, roasted greens, and extra.


Garlic yogurt sauce


This garlic yogurt sauce is the best sauce you’ll ever make. In actual fact, it’s so easy that I puzzled if I ought to even share it. Does a 5-ingredient, 5-minute recipe actually deserve its personal weblog put up?

However right here’s the factor: I’ve been making this garlic yogurt sauce for years. It’s the right “emergency sauce.” Whenever you’re placing collectively a meal—tacos, wraps, quinoa bowls—and also you notice you want one thing creamy and tangy to drizzle on prime, this garlic yogurt sauce is there for you. You at all times have the substances in your pantry. You can also make it in minutes (no meals processor or blender required!).

So I hope you take pleasure in this recipe—a creamy sauce you could stir collectively in a snap. It’s tremendous easy, and that’s a superb factor.


Yogurt sauce recipe ingredients


Garlic Yogurt Sauce Recipe Components

You want 5 substances to make this recipe:

  • Plain Greek yogurt – Full-fat yogurt provides this recipe the perfect creamy texture and richest taste. I like to recommend utilizing it, however be at liberty to sub nonfat or low-fat Greek plain yogurt in case you desire!
  • Further-virgin olive oil – It thins the yogurt and provides fruity depth of taste.
  • Recent lemon juice – It makes the sauce vibrant and tangy.
  • Garlic – It provides savory chew.
  • And sea salt – To make all of the flavors pop!

Add these substances to a medium bowl, and stir to mix. I usually add 1 tablespoon water to skinny the sauce barely, however it’s possible you’ll want so as to add extra (or none in any respect) relying on the consistency of your yogurt. Season to style, and luxuriate in!

Discover the entire recipe with measurements under.

VARIATIONS

  • Add recent herbs. Stir 2 tablespoons of chopped leafy herbs into this sauce for a refreshing kick. Recent dill, cilantro, parsley, basil, and mint would all be pretty right here.
  • Use roasted garlic. For a mellower garlic taste, swap out the recent garlic for mashed roasted garlic. Begin with 1 clove and add extra to style!
  • Give it a stronger garlic taste by including 1/4 teaspoon garlic powder.
  • Swap the citrus. Use lime juice as a substitute of lemon for a special taste profile. I really like this variation on tacos. Should you like, add somewhat lime zest for a stronger lime taste.


Yogurt, lemon juice, and olive oil in a bowl with a spoon


Methods to Use Garlic Yogurt Sauce

This garlic yogurt sauce goes properly on virtually any dish! It pairs particularly properly with Center Jap-inspired fare like this falafel or these chickpea shawarma wraps, because it’s harking back to lots of the yogurt sauces in that delicacies.

Listed below are a couple of different methods to make use of it:

Retailer leftover sauce in an hermetic container within the fridge. It retains properly for as much as 5 days. I prefer to make it on the weekend in order that I’ve it readily available to jazz up meals all week!


Garlic yogurt sauce recipe


Extra Favourite Sauce Recipes

Should you love this yogurt garlic sauce, strive one in every of these straightforward sauce recipes subsequent:

Garlic Yogurt Sauce

Prep Time: 5 minutes

Complete Time: 5 minutes

Serves 4

This garlic yogurt sauce is creamy, tangy, and really easy to make! We like to drizzle it over roasted greens, add it to chickpea shawarma wraps, or use it as a dipping sauce. Discover extra serving ideas within the weblog put up above.

Stop your display screen from going darkish

  • In a medium bowl, stir collectively the yogurt, olive oil, lemon juice, garlic, and salt.

  • Stir within the water. If the sauce is just too thick, add extra water, 1 tablespoon at a time, to skinny it to your required consistency. Season to style.

  • Retailer the sauce for as much as 5 days in an hermetic container within the fridge.

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