Of our 52 hottest cocktails of all time, eight are margaritas. This could shock nobody: Margaritas—when executed effectively—are good. And whereas all eight of these very fashionable recipes are implausible, in observe, you solely want considered one of them. Enter: Erika Kotite’s Margarita.
The recipe’s unassuming and to-the-point title (it’s plainly named “Margarita”) is indicative of its biggest energy: simplicity. Erika’s recipe delivers a balanced, refreshing, basic margarita on the rocks. It’s the form of drink that doesn’t want an exhaustive makeover or rationalization—so she doesn’t give it one. As an alternative, she supplies a succinct, all-encompassing margarita tutorial that’s simply memorized and all the time scrumptious. Her secret? In contrast to the standard 10:4:3 (tequila: lime: triple sec) system endorsed by the Worldwide Bartending Affiliation, Erika employs an 8:4:4:1 (tequila: lime: triple sec: agave syrup) ratio to create a marg that’s daring, deftly candy, and decidedly vivid.
Though an embodiment of warm-weather refreshment—one thing Erika solidifies by detailing the right way to remodel her cocktail right into a blended, frozen, heat-beating masterpiece—the margarita is a perfect cocktail any time of yr. Should you want proof to help this declare, I’d prefer to remind you that Nationwide Margarita Day is, the truth is, in February. Past the vacation (which we should always get faculty off for), the margarita is constructed for chilly climate customization. The attributes that make it such a flexible summer time drink (just like the addition of fruits) are relevant all through the seasons—simply swap these summer time strawberries for autumn’s apples.
However let’s return to the fundamentals: In her recipe, Erika shares a concise, actually-useful breakdown of the 5 kinds of tequilas. When constructing her personal margarita, Erika prefers reposado, as she believes it presents a relatively smoother end than the opposite sorts. So far as model preferences, Erika recommends Cazadores Reposado—a extensively distributed, comparatively reasonably priced choice that it is best to discover at most liquor shops.
Don’t simply take my phrase for it. Whereas sustaining an ideal five-star ranking, Erika’s recipe has accrued over 20 optimistic evaluations—lots of them teeming with pleasure. “EXCELLENT,” praises Yasmeidy, utilizing her out of doors voice. “Simply the suitable stability of tequila, Cointreau & candy & tangy. It’s additionally an easy recipe to recollect and to multiply,” writes Frankie.
Frankie hits the nails on the pinnacle: This recipe is fast to recollect and straightforward to make—even if you happen to’ve bought the whole neighborhood coming over. Hold this one on file, choose up some tequila, and dive in.
We’ve pulled collectively every little thing you’d ever have to make Erika’s margarita together with shakers, blenders, glassware, and extra.
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