Tuesday, April 23, 2024
HomeCakeDeep Dish Key Lime Pie

Deep Dish Key Lime Pie


This simple key lime pie recipe is chilly, creamy, and so refreshing. The straightforward key lime filling is loaded with recent key lime taste due to key lime juice and key lime zest. The right summer time dessert… only one chew will transport you to the Florida keys!

Key Lime Pie Recipe: Why you’ll Like it!

  • No different dessert on earth will transport you to the Florida keys like key lime pie! No airfare required.
  • Splendidly mild but satisfying. The right summer time dessert!
  • Silky easy and extremely creamy key lime filling. A lot recent key lime taste!
  • Traditional graham cracker crust… so crunchy and buttery.
  • Tastes 1,000,000 occasions higher than any key lime you’d seize from the grocery retailer or perhaps a fancy bakery!
  • You need to use recent key lime juice or bottled key lime juice.
  • Make it forward of time, so dessert is able to go when you’re. It will keep recent within the fridge for five days! Or you may freeze key lime pie for two months.
  • Scrumptious by itself or topped with freshly whipped cream or ice cream.

Graham Cracker Crumbs Pie Crust

  • Oven Prep: Preheat the oven half-hour earlier than you intend on baking the pie crust. Grease a 9-inch deep dish pie pan with nonstick baking spray and put aside.
  • Make the Pie Crust: In a big bowl mix the graham cracker crumbs, sugar, salt, and cinnamon. Pour within the melted butter and mix.
  • Pie Pan: Press the graham cracker crumbs into the pie pan. Press the crumbs firmly down the underside to create a stable pie crust.
  • Bake the Crust: Place the pie pan within the oven and bake for 12 minutes. Cool when you make the important thing lime filling.

You may make and bake the pie crust as much as 4 hours earlier than you intend on making the important thing lime filling and baking! Simply let it sit at room temperature till wanted.

Make the Key Lime Filling

  • Elements Half 1: Whisk collectively the egg yolks, bitter cream, key lime zest, sweetened condensed milk, floor ginger, and salt.
  • Ingredient Be aware: Don’t sub evaporated milk or common milk for the sweetened condensed milk! If it’s worthwhile to sub the bitter cream, full-fat plain Greek yogurt would possibly work.
  • Elements Half 2: Slowly pour in the important thing lime juice, including a little bit bit at a time and whisking continually. Then fold the flour into the important thing lime filling.

How you can Make Key Lime Pie

  1. Make the Crust: It’s really easy and million occasions tastier than the pre-made ones offered at grocery shops. You’ll partially bake the crust earlier than including the important thing lime filling. This ensures the graham cracker crumbs crust stays good and crunchy. You’ll wish to cool the crust earlier than including the filling.
  2. Add the Key Lime Filling: Pour the filling on prime of the partially baked pie crust. Place the pie crust within the oven and bake till the middle in virtually fully set.
  3. Bake the Key Lime Pie: This normally takes 28 to half-hour. However can fluctuate relying in your oven and pie pan. Thicker pans, particularly ceramic ones, will take longer to bake. Skinny pans, particularly metallic or aluminum, might bake quicker.
  4. Cool the Pie within the Pie Pan: Take away the pie pan from the oven and switch to a cooling rack. Cool the pie fully; this can take about an hour and a half.
  5. Chill within the Fridge: As soon as the pie is at room temperature, switch to the fridge. Chill for at the very least 6 hours earlier than reducing the pie. When you slice earlier than this time is up, your pie will likely be runny! The excellent news, you may make this as much as 5 days prematurely and retailer within the fridge!

Are you able to Freeze Key Lime Pie?

You may completely freeze key lime pie! You may freeze the entire pie, or only a few leftover slices. Simply be sure to observe these steps fastidiously, and also you received’t discover any main adjustments in style or texture! 

  1. Cool Fully: You’ll bake this pie as directed, then cool fully at room temperature.
  2. Place within the Freezer: Place the pie plate contained in the freezer. Be sure you have sufficient room cleared in your freezer to accommodate the pie plate. It must be on a flat even floor.
  3. First Freeze: Freeze the pie till it’s not tender to the contact. This normally takes 3 to 4 hours.
  4. Take away and Wrap: As soon as stable sufficient to wrap, take away the pie from the freezer. Wrap your complete pie and pie plate with plastic wrap. Make sure that the saran wrap covers each inch of pie! Then wrap once more with heavy responsibility aluminum foil.
  5. Last Freeze: Label and date your pie, then pop it again within the freezer. Frozen correctly, this key lime pie will keep recent for as much as 2 months!
  6. Be aware: By no means freeze a key lime pie with whipped cream on prime! The whipped cream will change into watery within the freezer and destroy the pie.

How you can Thaw Frozen Key Lime Pie

  • While you’re able to take pleasure in your frozen key lime pie, switch it from the freezer to the fridge. 
  • Enable the pie to slowly and safely thaw within the fridge in a single day. Don’t thaw at room temperature or try and microwave the pie to hurry up the thawing course of. 
  • As soon as thawed, you may slice the important thing lime pie and prime with whipped cream! 

Key Limes vs Common limes

  • Key limes are tangy and candy… whereas common limes and tangy and barely bitter.
  • Key limes are a lot smaller than Persian limes, and have skinny pores and skin. In addition they have a extra fragrant profile than customary limes, which makes them beloved within the baking world!
  • They’re best to seek out between June and August, and usually seem at specialty grocery shops.
  • Key limes will be fairly tough to search out yr spherical. You may simply discover customary limes at grocery shops, large field shops, and even bodegas.

Can I exploit Common Limes?

Briefly, sure, you need to use common limes. This pie received’t have the identical actual taste as it will in case you used key limes! It’ll be barely extra bitter and have much less depth of taste. You possibly can use half common lime juice and half lemon juice for a extra fascinating taste profile.

Greatest Bottled Key Lime Juice

  • For nice key lime taste with out all the trouble of discovering – and squeezing – key limes, use bottled key lime juice!
  • That is obtainable within the cocktail aisle of most grocery shops, or will be bought on-line!
  • I like Nellie and Joe’s Key West Lime Juice! Then simply use common lime zest when it’s known as for!

How you can Enhance Key Lime Pie

Whereas this key lime pie is scrumptious sufficient to serve by itself, why not doll it up and switch it right into a stunner?

  • Merely whip some heavy cream and confectioners sugar collectively till stiff peaks type!
  • Then you may unfold it on prime of the pie. Or scrape it right into a piping bag fitted with a star prime and swirl lovely dollops across the fringe of the pie!
  • Subsequent, finely grate some key lime zest and sprinkle it on prime of the whipped cream.
  • And eventually, in case you’re feeling further fancy, prime with lime spirals!

These further steps solely take about 5 further minutes, however will remodel your humble pie into a complete showstopper! Plus, the candy whipped cream helps break up the extraordinary lime taste, making it completely balanced and delightfully scrumptious!

Extra Key Lime Recipes:

This put up might comprise affiliate hyperlinks!

Deep Dish Key Lime Pie

Ashley Manila

Additional thick and creamy, that is the BEST Key Lime Pie recipe you may ever make! Good for decent Summer season days or particular events!

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