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HomeHealthy FoodCrockpot Mashed Potatoes Recipe - Match Foodie Finds

Crockpot Mashed Potatoes Recipe – Match Foodie Finds


These extremely wealthy and creamy crockpot mashed potatoes feed a crowd! No boiling or beneficial oven house required for this traditional vacation aspect dish recipe.

mashed potatoes with butter in crock pot

Creamy, dreamy, savory mashed potatoes – is there actually any higher vacation aspect? I don’t suppose so! Made within the crockpot with solely 7 easy substances, it’s by no means been simpler to whip up such a quintessential aspect.

We love this crockpot mashed potatoes recipe for a lot of causes – the creaminess, style, and texture can’t be beat. However we additionally adore it as a result of it’s straightforward! No boiling required, no valuable oven or stovetop house wanted, and it doesn’t require a lot hands-on time. Hold this traditional mashed potatoes recipe in your again pocket this vacation season.

Featured Remark

“First time making crockpot mashed potatoes and so they have been superb!!! A particular crowd pleaser and really easy to make! Thanks!!” – Monica

What’s in crockpot mashed potatoes?

These sluggish cooker mashed potatoes come along with 7 fundamental substances you doubtless have readily available already. You want:

  • Potatoes
  • Broth
  • Spices
  • Cream Cheese (my mother taught me this one!)
  • ​​​​​Butter
  • Greek Yogurt or Bitter Cream

What sort of potatoes ought to I exploit for mashed potatoes?

Yukon gold potatoes are the perfect potatoes for mashed potatoes. Whereas different potatoes work in a pinch, Yukon gold are far superior!

diced potatoes in crock pot

Variations of Crockpot Mashed Potatoes

This recipe is for traditional, creamy mashed potatoes. Put your personal spin on it with any of the next:

  1. Potatoes: As a substitute of Yukon gold potatoes, use Russet potatoes, purple potatoes, or Idaho potatoes.
  2. Bitter Cream: We love these mashed potatoes with plain 2% fats Greek yogurt, however bitter cream is a scrumptious, tangy various.
  3. Toppings: High mashed potatoes with extra butter and chopped chives, shredded cheddar or parmesan cheese, and crumbled bacon for the last word aspect. You might even arrange a mashed potato bar this vacation season!
  4. Vegan: For vegan mashed potatoes, change the hen broth with vegetable broth, and use vegan variations of cream cheese, butter, and yogurt/bitter cream.
adding butter to mashed potatoes

FAQ

What sort of potatoes are greatest for crockpot mashed potatoes?

We hands-down advocate utilizing Yukon gold potatoes as a result of they’ve a softer pores and skin and are so creamy when mashed. However, you may actually use any sort of potato – select no matter type you want greatest. Just a few others that will be scrumptious as mashed potatoes are Russet potatoes, purple potatoes, or Idaho potatoes.

Must you peel the potatoes first?

You’ll discover in our recipe, we don’t peel the potatoes. We love leaving the pores and skin on for added texture, but it surely’s completely as much as you! In case you’d like to make use of peeled potatoes, peel them earlier than chopping.

How massive ought to the potatoes be?

You’ll want about 6 kilos of Yukon gold potatoes. For greatest outcomes, attempt to maintain the potato chunks equally sized – this ensures the potatoes cook dinner evenly. We advocate chopping them into about 1-inch chunks. Any larger and so they’ll take even longer to cook dinner.

Storing Crockpot Mashed Potatoes

As soon as the mashed potatoes are fully cool, switch to an hermetic container and refrigerate for as much as 5 days.

To Reheat: Be happy to reheat your crockpot mashed potatoes proper within the sluggish cooker on excessive (or within the microwave). Add a little bit broth and blend every part collectively. Warmth till warmed by way of.

We don’t advocate freezing mashed potatoes. The feel and consistency of the potatoes turns into grainy and never that tasty. Crockpot mashed potatoes are greatest loved contemporary (or reheated as refrigerated leftovers).

mashed potatoes in slow cooker

Serving Solutions

We often make these crockpot mashed potatoes for the vacations, however they’re scrumptious any time of yr! Wealthy and creamy crockpot mashed potatoes pair properly with any of those holiday-worthy recipes together with:

Mains: Smoked turkey, roasted turkey tenderloins, baked pork roast, and Instantaneous Pot pot roast.

Different Sides: Mac and cheese, sausage stuffing, inexperienced beans almondinemashed candy potatoes, roasted Brussels sprouts, and candy potato casserole.

Appetizers and Snacks: Baked spinach artichoke dip, maple roasted pecans, rosemary thyme meatball appetizer, and bacon wrapped Brussels sprouts.

potatoes in crock pot

Crockpot Mashed Potatoes

These creamy, buttery, scrumptious crockpot mashed potatoes are made with simply 7 substances. Release your oven and stovetop with this straightforward vacation aspect dish recipe.

Prep:15 minutes

Prepare dinner:5 hours

Whole:5 hours 15 minutes

Substances

  • 6 lbs. Yukon gold potatoes rinsed and chopped into 1-inch items*
  • 2 cups hen broth or vegetable broth
  • 2 teaspoons salt
  • 1 teaspoon floor pepper
  • 2 teaspoons garlic powder
  • 4 oz. cream cheese
  • 4 tablespoons salted butter
  • 1 cup 2% fats Greek yogurt or bitter cream

Optionally available Toppings

  • Recent thyme
  • Recent sage
  • Salted butter
  • Salt and pepper to style
  • Recent chives

Directions 

  • Spray a sluggish cooker insert with nonstick cooking spray. 

  • Add the chopped potatoes, broth, salt, pepper, and garlic powder to the sluggish cooker. Combine till properly mixed. 

  • Break the cream cheese into 4-5 items and place on prime of the potatoes. Repeat with the 4 tablespoons of butter.

  • Place the lid in your sluggish cooker and cook dinner on low for five hours, stirring sometimes.

  • When the potatoes disintegrate to the contact and are fork-tender, uncover the sluggish cooker and stir the substances collectively.

  • Add the Greek yogurt (or bitter cream) to the sluggish cooker and stir once more till mixed.  

  • Use a hand mixer, immersion blender, or potato masher to mash the potatoes till they’ve a thick and creamy consistency. Be happy to depart them chunkier if that is your jam, however ensure that to not over combine!

  • Serve instantly and garnish together with your favourite toppings together with contemporary herbs, butter, salt, pepper, or chives.

Suggestions & Notes

  • Storage: Retailer mashed potatoes in an hermetic container and refrigerate for as much as 5 days.
  • Reheating Directions: Be happy to reheat your crockpot mashed potatoes proper within the sluggish cooker on excessive (or within the microwave). Add a little bit broth and blend every part collectively. Warmth till warmed by way of.
  • Potatoes: We saved the pores and skin on the potatoes. In case you favor peeled potatoes, peel them earlier than chopping. The larger your potato chunks, the longer they’ll take to cook dinner within the sluggish cooker.

Vitamin details

Energy: 243kcal Carbohydrates: 41g Protein: 2g Fats: 7g Fiber: 3g Sugar: 1g

Images: photographs taken on this put up are by Erin from The Wood Skillet.

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