This copycat honey-baked ham recipe is a scrumptious twist on our favourite brown sugar glazed ham!
This honey-baked ham is straightforward! A spiral-cut ham is brushed with a candy honey glaze and baked to perfection for a young, sticky-sweet end!
Spiral ham is nice for Easter or Christmas, and it’s additionally good as a Sunday supper.
This submit, together with the recipe, shouldn’t be related to nor endorsed by The Honey Baked Ham Firm, LLC. This submit shouldn’t be for a services or products. Honey-baked ham on this submit refers solely to a copycat recipe for ham baked with honey.
Components for Honey-Baked Ham
A young glazed ham is all the time on our vacation desk – it’s simple to make with substances you’ve available.
Ham – This copycat honey-baked ham recipe begins with a spiral ham that’s already sliced and able to bake. If utilizing a ham that’s not spiral reduce, I’d counsel scoring the ham earlier than baking.
Glaze – The glaze is what makes this recipe subsequent stage. It’s a easy combination of honey, butter, brown sugar, and a few add-ins for taste.
Variations
- Swap out the honey with maple syrup for maple glazed ham.
- Add a splash of orange juice or pineapple juice to the glaze when you’d like.
- This recipe requires a pinch of floor cloves (entire cloves received’t work); you possibly can substitute different heat spices like cinnamon.
How you can Cook dinner Honey-Baked Ham
- Place the ham reduce aspect down in a rimmed baking pan and canopy with foil. Bake till the ham reaches 135°F per the complete recipe beneath.
- Brush the ham with the glaze combination and switch the oven as much as 425°F to caramelize the glaze. Take away the ham from the oven when the temperature reaches 140°F.
- Relaxation for about 20 minutes earlier than serving.
Serve with scalloped potatoes, ambrosia salad, and our favourite candy potato casserole!
Copycat honey baked has a straightforward ham glaze with honey and a little bit of brown sugar. The glaze will get fantastically caramelized on the ham… and in your pan! For the reason that glaze may be sticky, line the baking pan with thick foil (or no-stick foil) for straightforward cleanup.
How Lengthy to Cook dinner a Spiral Ham
A spiral ham is often totally cooked and desires heating (double test on the bundle you purchase). A decrease temperature permits the ham to cook dinner by and grow to be tender and juicy. If the temperature is increased, the sides can dry out earlier than the middle is heat.
- A totally cooked spiral ham will take about 13-17 minutes per pound in a 325°F oven.
- {A partially} cooked ham wants longer, about 20 minutes per pound when roasting.
Verify the label in your ham to make sure it’s totally cooked for the recipe beneath. Ham must be cooked to an inner temperature of 140° F with a thermometer like this one.
Storing Leftover Ham
You should buy ham properly earlier than you bake it! Hold an eye fixed open for gross sales as a result of ham can usually be saved within the fridge for a month or extra earlier than cooking – double test the best-before date on the bundle.
Extra Ham Recipes You will Love
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Copycat Honey Baked Ham
This honey baked ham copycat recipe is tender and juicy with a scrumptious honey glaze.
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Preheat the oven to 325°F.
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Take away the packaging and plastic disk from the underside of the ham and discard. Place ham in a shallow roasting pan, reduce aspect down, and canopy the ham and pan with foil.
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Bake for 12 to 16 minutes per pound till it reaches an inner temperature of 135°F.
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Whereas the ham is baking, in a small bowl mix honey, butter, brown sugar, Dijon mustard, garlic powder, and cloves. Combine properly.
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As soon as the ham reaches 135°F, take away it from the oven. Flip the oven as much as 425°F. Brush the ham generously with the honey glaze, I like to recommend 2 to three coats of glaze.
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Return to the oven and cook dinner uncovered for 15 to twenty minutes or till ham reaches 140°F and the glaze is browned.
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Take away the ham from the oven and relaxation a minimum of quarter-hour earlier than slicing. Spoon juices over the ham earlier than serving if desired.
Cloves may be substituted with pumpkin pie spice, cinnamon, or different heat spices.
The glaze must be added towards the top so it doesn’t burn. Broil the ham for a couple of minutes if desired.
Dietary info is an estimate and might fluctuate.
Energy: 331 | Carbohydrates: 10g | Protein: 24g | Fats: 20g | Saturated Fats: 7g | Ldl cholesterol: 75mg | Sodium: 1363mg | Potassium: 334mg | Sugar: 10g | Vitamin A: 55IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 1mg
Diet info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of substances used.
Course Dinner, Entree, Ham, Most important Course, Pork
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