Coconut Lemon Crumble Bars. A 35+ yr previous household recipe that mixes coconut and tangy lemon filling in a buttery crumble bar cookie. Freezes fairly nicely too.
Coconut Lemon Crumble Bars
Initially revealed Dec 10, 2008.
These coconut lemon crumble bars come from a really previous household recipe of mine. Nonetheless, I’ve typically seen them in native bakeries throughout Newfoundland.
Contemporary lemon makes all of the distinction to the filling.
I’ve typically seen variations with out the coconut however we at all times had them with coconut in our household. Many individuals use a packaged lemon pie filling of their variations however I prefer to make my very own from scratch.
This recipe works nicely with different citrus fruits like orange and lime as nicely.
Fantastic or medium lower, desiccated (dried) coconut is greatest on this recipe.
For those who plan to freeze these cookie bars, for all crumble kind cookies, I at all times thaw them on a wire cake rack and by no means in a closed container.
There’s quite a lot of humidity in some freezers that will get trapped inside and might begin to make baked items soggy as they thaw. My methodology at all times avoids that downside for me.
Coconut Lemon Crumble Bars
Love conventional cookie recipes?
For those who favored this recipe you may additionally wish to take a look at much more many years previous recipes for a few of Newfoundland’s favorite cookies and cookie bars right here.
Newfoundland Christmas Cookie Recipes
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Prep Time:
half-hour
Prepare dinner Time:
45 minutes
Whole Time:
1 hour quarter-hour
Coconut Lemon Crumble Bars – a 35+ yr previous household recipe that mixes coconut and tangy lemon filling in a buttery crumble bar cookie. Freezes fairly nicely too.
Components
- 2 cups flour
- 3/4 cup sugar
- 1 tsp baking powder
- 2 cups dried coconut, medium lower
- pinch salt
- 1 cup butter, lower in small items
FOR THE LEMON FILLING
- 1/3 cup cake flour
- 1/3 cup corn starch
- 1 1/2 cups sugar
- 5 egg yolks, barely crushed
- Zest of two giant, or 3 small lemons, very finely chopped
- Juice of two giant, or 3 small lemons
- 2 cups water
- 3 tbsp butter
- pinch salt
Directions
- TO MAKE THE LEMON FILLING mix the corn starch, salt, cake flour, sugar and water in a medium saucepan.
- Prepare dinner over medium-low warmth till the combination thickens, stirring continually. Take away from warmth.
- Pour about 1/2 cup of the thickened combination over the crushed egg yolks and whisk collectively shortly. This tempers the egg yolks in order that they don’t scramble.
- Pour this combination again into the pot and whisk it in shortly. Return the pot to the warmth and stir continually for a couple of minutes till the combination is thick and evenly easy.
- Whisk within the lemon juice and zest and take away from the warmth.
- Lastly whisk within the butter and put aside to chill when you put together the crumble combination.
- FOR THE CRUMBLE combine collectively the flour, sugar, baking powder, coconut and salt.
- Utilizing your arms or a pastry blender lower within the butter till the it’s fully integrated into the dry substances.
- Press half of the crumb combination into the underside of a 9 x 13 inch nicely greased baking pan. Pour the lemon filling evenly over the underside crumbs. Gently sprinkle the remaining crumbs over the lemon filling and press down gently.
- Bake in a 350 diploma F oven for 40 – 45 minutes or till mild golden brown in coloration. Cool fully within the pan earlier than slicing into squares and serving.
Notes
For those who plan to freeze these cookie bars, for all crumble kind cookies, I at all times thaw them on a wire cake rack and by no means in a closed container. There’s quite a lot of humidity in some freezers that will get trapped inside and might begin to make baked items soggy as they thaw. My methodology at all times avoids that downside for me.
The dietary info offered is robotically calculated by third social gathering software program and is supposed as a tenet solely. Actual accuracy is just not assured. For recipes the place all substances is probably not used solely, corresponding to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
Really helpful Merchandise
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to supply a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are virtually completely for these we presently use or have used previously.
Diet Data
Yield
36
Serving Dimension
36 cookie bars
Quantity Per Serving
Energy 173Whole Fats 8gSaturated Fats 5gTrans Fats 0gUnsaturated Fats 2gLdl cholesterol 42mgSodium 89mgCarbohydrates 25gFiber 1gSugar 15gProtein 2g
The dietary info offered is robotically calculated by third social gathering software program and is supposed as a tenet solely. Actual accuracy is just not assured. For recipes the place all substances is probably not used solely, corresponding to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
