This Cinnamon Roll Bubble Up recipe is a fluffy, candy, cinnamon roll like casserole that’s excellent for breakfast or dessert!
A SIMPLE SWEET TREAT MADE WITH BISCUITS
Cinnamon Roll Bubble Up is an extremely scrumptious and easy-to-make dessert that the entire household will love! It’s a heat, gooey, cinnamon roll-like casserole that’s excellent for these cool winter nights, Sunday morning breakfast or simply as a result of. This bubble up is certain to be one you’ll want to make time and again!
FREQUENTLY ASKED QUESTIONS:
Whereas you need to use cinnamon rolls as a substitute of biscuits, simply know that it’ll rework this into a really candy and wealthy dessert. But when your tastebuds are okay with that stage of sweetness, then go for it! I’m guessing you’d use about the identical quantity and you can use the frosting from the cinnamon rolls as a glaze.
When you don’t need to undergo the difficulty of creating the home made cream cheese frosting, you possibly can simply purchase a can of cream cheese frosting or vanilla frosting, heat it within the microwave for a number of seconds (don’t neglect to take away the lid and aluminum foil masking – sure, I really want to say that to some folks), and use that for the glaze.
I actually suppose it wants some type of glaze on high. As an alternative of the cream cheese glaze, you can too high it with a daily powdered sugar glaze (milk, powdered sugar and vanilla), whipped cream, or ice cream!
Sure. It’s also possible to use the flakey biscuits if that’s what yow will discover, they may work simply pretty much as good however I feel it seems to be nicer with the homestyle model.
This bubble up recipes retains within the fridge for as much as 5 days, freeze for as much as 3 months.
This deliciousness is finest served and eaten heat. You may reheat every portion within the microwave till warmed by way of or within the oven coated with foil simply till heat.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- gentle brown sugar – when measuring gentle brown sugar, you need to pack it into your measuring cup.
- salted butter – when you solely have unsalted butter, you possibly can definitely use that. I feel the salted butter helps lower a little bit of the general sweetness (however not a lot that it tastes salty in any respect). You additionally don’t want to melt the butter in any respect because you’ll be melting it for this recipe.
- floor cinnamon – you possibly can have enjoyable with this recipe and use apple pie spice or pumpkin pie spice.
- Pillsbury Grands Homestyle Biscuits – you possibly can actually use any model. That is simply what I used. I take advantage of a complete of 10 biscuits for this recipe. So when you can’t discover the smaller cans, you could have to make use of one full can of 8 biscuits then two extra from one other can of biscuits. As I said above, you need to use cinnamon rolls however simply take into accout it’s going to make this beautiful candy however I’ll depart it as much as your tastebuds.
- cream cheese – you’ll be utilizing the cream cheese within the filling in addition to within the glaze. You’ll need to ensure that the cream cheese is softened near room temperature.
- powdered sugar and milk – when you aren’t a fan of cream cheese glazes, you possibly can simply combine a little bit of powdered sugar, milk and a contact of vanilla extract collectively till you attain your most well-liked consistency and pour that on high.
HOW TO MAKE CINNAMON ROLL BUBBLE UP
Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and put aside. In a big bowl, whisk collectively the brown sugar, butter, cinnamon, and vanilla extract till mixed. Lower the biscuits into 8ths and lower 6 ounces of the cream cheese into small cubes. Add each to the bowl.
Gently fold all the things collectively so the biscuits are coated within the sauce, and the cream cheese is distributed all through. Unfold into the ready baking dish in an excellent layer. Bake for 45-50 minutes, till golden brown on high and bubbly alongside the perimeters. When you discover it’s browning too quick, tent with foil.
Permit to chill barely whilst you make the glaze. Make the glaze by mixing the remaining 2 ounces of cream cheese with the powdered sugar and milk till clean. I like to make use of an electrical hand mixer for this. Pour the glaze evenly over the bubble up and serve
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Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and put aside.
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In a big bowl, whisk collectively the brown sugar, butter, cinnamon, and vanilla till mixed.
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Lower the biscuits into 8ths and lower 6 ounces of the cream cheese into small cubes.
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Add each the biscuits and cream cheese into the bowl with the brown sugar combination.
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Gently fold all the things collectively so the biscuits are coated within the sauce, and the cream cheese is distributed all through.
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Unfold into the ready baking dish in an excellent layer
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Bake for 45-50 minutes, till golden brown on high and bubbly alongside the perimeters. When you discover it’s browning too quick, tent with foil. Permit to chill barely whilst you make the glaze.
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Make the glaze by mixing the remaining 2 ounces of cream cheese with the powdered sugar and milk till clean. I like to make use of an electrical hand mixer for this.
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Pour the glaze evenly over the bubble up and serve.
- Please discuss with my FAQ’s (Ceaselessly Requested Questions) and ingredient listing above for different substitutions or for the solutions to the commonest questions.
- Whereas you need to use cinnamon rolls as a substitute of biscuits, simply know that it’ll rework this into a really candy dessert. But when your tastebuds are okay with that stage of richness, then go for it! I’m guessing you’d use about the identical quantity and you can use the frosting from the cinnamon rolls as a glaze.
Energy: 705kcal | Carbohydrates: 97g | Protein: 6g | Fats: 34g | Saturated Fats: 16g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 10g | Trans Fats: 0.5g | Ldl cholesterol: 69mg | Sodium: 757mg | Potassium: 245mg | Fiber: 1g | Sugar: 69g | Vitamin A: 868IU | Vitamin C: 0.04mg | Calcium: 114mg | Iron: 2mg
“The Nation Prepare dinner” just isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie depend and different dietary values are vital to you, we suggest operating the elements by way of whichever on-line dietary calculator you like. Energy and different dietary values can range fairly a bit relying on which manufacturers have been used.
