Cilantro Lime Hen

This juicy and tremendous straightforward Cilantro Lime Hen is ready with boneless hen thighs soaked in a flavor-packed marinade and pan-seared to crispy, completely juicy deliciousness! You’ll love how tender it seems and the way easy and fast it’s to make!

Guys, get able to get up these style buds! This cilantro lime hen recipe is bringing the warmth and the zing with this Tex-Mex-inspired masterpiece, and let me let you know, it’s one thing you don’t wish to miss. Cooking it up in a sizzling forged iron skillet ensures that unbelievable “grilled” vibe all of us love.

I do know cilantro could be a little bit of a polarizer. However even in the event you’ve been on the fence, this cilantro lime hen marinade would possibly simply convert you. It’s a game-changer with its contemporary, natural kick – it’s a treasure trove of style. We’re speaking a hearty dose of garlic, a contact of honey for sweetness, a little bit of olive oil, and a mix of Southwest spices that’ll make your style buds sing. A sprinkle of salt and pepper, and the hen’s prepared to take in all that goodness.

So, whether or not you’re a cilantro lover or a skeptic able to be transformed, this cilantro hen recipe is about to turn out to be your new favourite. Let’s marinate the hen and make some taste-bud magic occur!

What You’ll Want

The easy components for this dish are so contemporary and zesty! The celebs of the present are juicy hen thighs and attractive cilantro. This leafy inexperienced, an in depth relative of coriander, brings a contemporary, citrusy punch that’s unmatched. Paired with the brilliant, barely candy tang of lime, it’s a match made in flavor-heaven!

• Olive Oil: You’ll want ¼ cup of excellent olive oil for the bottom of this marinade.
• Lime: We’ll use contemporary lime juice and zest.
• Garlic: I take advantage of contemporary garlic, minced or pressed, however you possibly can use about 1 teaspoon of garlic powder as an alternative.
• Cilantro: I recommend utilizing 3 tablespoons of chopped contemporary cilantro right here. You need to use much less or extra, however I personally wouldn’t use greater than 1/4 of a cup. Additionally, don’t use lower than 2 tablespoons. 
• Honey: A tablespoon of your favourite honey provides sweetness and enhances the hen.
• Chili Powder: You’ll want a tablespoon of chili powder for this tasty marinade.
• Pink Pepper Flakes: I add a teaspoon for a spicy dish, however you may depart these out in the event you’d prefer it milder.
• Floor Cumin: A fully important spice for this Mexican-inspired dish!
• Salt and Black Pepper
• Hen: I take advantage of boneless, skinless hen thighs as a result of they’re additional tender and juicy.
• Lime Wedges: For serving.

Can I Use Hen Breasts?

Undoubtedly! You may substitute boneless, skinless hen breasts for the thighs with no drawback! The high-heat technique used to make this dish will lead to tender, juicy chicken. Simply regulate the cooking time to get the proper inner temperature of 165˚F. Please use an Instantaneous Learn Meat Thermometer to test for doneness.

Learn how to Make Cilantro Lime Hen

This cilantro hen could be very straightforward to make. You may combine up the marinade very quickly, and after as little as half an hour of marinating, the hen is prepared for the pan. It solely takes a number of minutes to cook dinner per facet, and it’s good to go!

1. Make the Marinade. In a mixing bowl (or a zip-top bag), mix the olive oil, lime juice, lime zest, minced garlic, chopped cilantro, honey, chili powder, pepper flakes, cumin, salt, and pepper; combine nicely. Measure out 1/4 cup marinade and put it in a bowl or a cup; reserve that for later.
2. Marinate the Hen. Add the hen thighs to the marinade, tossing round to coat nicely. Cowl and let stand at room temperature for half an hour, or refrigerate for as much as two hours.
3. Prepare dinner the Hen. Warmth a forged iron skillet over medium-high warmth. Add the hen thighs to the new skillet. Prepare dinner the thighs for five minutes; flip and proceed to cook dinner for six to eight extra minutes or till cooked by and golden brown. Switch the hen to a serving platter, drizzle it with the reserved marinade, and serve it with lime wedges.

Serving Solutions

Serious about whipping up this cilantro lime hen however aren’t certain what to pair it with? No worries—I’ve received you coated with some facet dish strategies that promise next-level taste and can make this nice recipe much more memorable.

• These hen thighs make a beautiful burrito bowl! I simply make some white rice or Cauliflower Rice for the bottom, after which add the hen, a handful of black beans, a dollop of bitter cream, and a few chopped tomato on high.
• A facet of my scrumptious Inexperienced Goddess salad or this Heirloom Tomato salad won’t ever allow you to down.
• Lovely, evenly caramelized chunks of Honey Roasted Butternut Squash make a beautiful facet dish for this implausible hen recipe. As are these Mashed Turnips.
• My straightforward Elote recipe is mouthwatering, particularly alongside these tasty marinated thighs!

Learn how to Retailer and Reheat Leftovers

To retailer leftovers, place the hen in shallow, hermetic containers or in meals storage baggage. Leftovers will preserve for as much as 3 days within the fridge or 3 months within the freezer. To reheat, place leftovers in a coated skillet over medium to medium-low warmth. Prepare dinner till simply heated by.

Extra Hen Thigh Recipes to Attempt