Candied Bacon Recipe | The Recipe Critic

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When you attempt candied bacon, you received’t need it another method. Thick-cut slices of bacon in a caramelized brown sugar coating, topped off with a pinch of black pepper and cayenne – what may very well be higher? It’s a taste mixture you received’t be capable to cease interested by.

Is there something higher than bacon? I find it irresistible in all its varieties! For those who’re in search of one other enjoyable and scrumptious recipe to make, give this twisted bacon a attempt! I even have recipes for making the proper bacon in each the oven and air fryer, you’ll need to attempt them out!

Candied Bacon Recipe

Simply trying on the photos for this candied bacon makes my mouth water. To be trustworthy, I didn’t suppose bacon might get any higher, however this may simply be my favourite option to put together it. The savory taste of bacon pairs very well with candy issues! For those who’re not fairly able to make the leap to maple bacon donuts, making this simple candied bacon recipe is the proper first step.

Candied bacon (also called million greenback bacon) is actually the proper mixture of salty and candy. And since we’re utilizing thick-cut slices of bacon right here, it’s filled with meaty goodness as properly! Candied bacon is tremendous simple to make however will impress everybody with the way it tastes. It has all the flavour of a high-end brunch spot however from the consolation of your kitchen! It’s a breakfast game-changer. The caramelized outer layer is totally irresistible.

Elements Wanted

Regardless that candied bacon is known as million greenback bacon, the elements are literally actually inexpensive! You solely want a pack of thick-cut bacon, some brown sugar, and a splash of straightforward seasonings to place this tasty dish collectively.

• Bacon: Bacon lower into thick slices is the best way to go right here. It should maintain up higher within the oven as an alternative of shriveling and turning into overcooked.
• Brown Sugar: Melts right down to create a scrumptious, shiny outer layer with the proper candy taste! Gentle brown sugar and darkish brown sugar each work, it’ll simply change the flavour barely. If you would like somewhat additional sweetness, you too can combine it with maple syrup.
• Seasonings: To offset the sweetness somewhat bit, I added a sprinkle of cracked black pepper and floor cayenne. These are utterly elective, add to style!

Tips on how to Make Candied Bacon

Let’s make some candied bacon! I do know you’re going to find it irresistible as a lot as I do. It solely takes a couple of easy steps after which it’s off to the oven. Needless to say candied bacon will be addictive, so be ready to make additional batches as a result of it tends to vanish rapidly!

1. Preheat Oven: Preheat the oven to 375 levels Fahrenheit. Then line a baking sheet with aluminum foil or parchment paper and spray an oven-safe baking rack with pan spray. Set the baking rack on the baking sheet and put aside.
2. Brown Sugar Combination: In a small bowl, mix the brown sugar with the pepper, and cayenne pepper if desired, and unfold out on a plate or in a small baking sheet. Press every slice of bacon into the sugar combination till one aspect is totally coated in sugar.
3. Bake: Lay the sugared bacon slices onto the ready baking rack and bake for 20-24 minutes, rotating the pan as wanted, till the bacon is crisp across the edges.
4. Serve: Take away the pan from the oven and let the bacon prepare dinner for at the very least 5 minutes earlier than transferring to a parchment lined plate or baking sheet to complete cooling.