Sprinkled with cinnamon and sugar, my candied almonds are a comfy deal with. They’re surprisingly easy to make too, with simply 6 elements and 5 minutes of prep.
Easy Candied Almonds
In the event you’re scrambling for a last-minute reward this vacation season, make candied almonds! Chances are high, you have already got all (or most) of the elements available already, and everybody who tries them loves them!
This recipe is kind of much like my candied walnuts and candied pecans. I did make just a few small modifications with although; as we speak I’m utilizing all granulated sugar and no allspice. I simply felt like this labored greatest with the almonds, however I do embody notes under should you’d want to strive them with the identical methodology I exploit for the pecans.
Why You’ll Love This Recipe
- Fast: they take simply 5 minutes to prep, and the remainder of the time is spent within the oven. As a bonus, these candied almonds will make your own home scent AMAZING whereas they bake!
- Lengthy shelf life: as much as 2 months within the fridge or 6 months within the freezer.
- Take pleasure in them by themselves, or add them to path combine or salad (be happy to substitute them for the pecans in my brussels sprouts salad!).
- Makes a excellent home made reward! I really like gifting them in the course of the vacation season (they usually have a bit extra dietary worth than your common Christmas cookie!).
- Not too candy because the almond inside tempers the candied shell. They’ve a stunning taste!
What You Want
Candied almonds are so easy to make with simply six elements! Let’s go over them briefly earlier than we dig in.
- Egg white. This recipe is ideal for utilizing up that leftover egg white after making home made brownies or inside out chocolate chip cookies. Ensure to whisk the egg white and vanilla rather well till it’s good and foamy earlier than including in your nuts.
- Almonds. Search for plain, uncooked, complete almonds for this recipe.
- Cinnamon. Candy and just a bit spicy, cinnamon pairs completely with the sugar and almonds on this recipe.
- Sugar. I go for all granulated sugar, however you could possibly use half granulated and half mild brown sugar for a richer taste.
- Vanilla and salt. For taste, after all. Selfmade vanilla extract will work properly right here, you probably have it!
SAM’S TIP: Whereas I add allspice to my candied pecans, I selected to skip it right here. In the event you’d prefer to strive it, you could possibly add ¼-½ teaspoon, relying on how a lot you want the flavour.
Bear in mind, that is simply an summary of the elements I used and why. For the complete recipe please scroll all the way down to the underside of the publish!
The way to Make Candied Almonds
- Whisk collectively the egg whites and vanilla till frothy.
- Add the almonds and stir till they’re fully coated.
- Combine the cinnamon, sugar, and salt collectively, then pour this over the almonds and toss to coat.
- Evenly scatter the almonds on a parchment lined baking sheet and bake, stirring each quarter-hour. The nuts will look dry when they’re accomplished baking.
SAM’S TIP: When you can allow them to cool, these almonds are additionally great heat. They make such a comfy deal with within the fall and winter!
Steadily Requested Questions
Fairly a very long time, truly! In the event you retailer them within the freezer, they are going to last as long as 6 months. In the event you retailer them within the fridge, they are going to last as long as 2 months. Simply be sure that to maintain them in an hermetic container, they usually’ll be simply as tasty as they have been when recent.
Sure! You need to use any nut you want. Observe that I do have separate recipes for candied walnuts and candied pecans; they’re all comparable however tweaked to swimsuit the flavors of these nuts.
When your almonds are completed baking, they need to seem dry, not moist or shiny, within the oven. If yours nonetheless look moist after 45 minutes, give them a superb stir, be sure that they’re scattered evenly over your baking pan, and proceed to bake in 5 minute intervals.
In the event you love these candied almonds, strive my lace cookies subsequent!
Take pleasure in!
Let’s bake collectively! Subscribe to my publication to be notified of all the most recent recipes, and discover my free recipe tutorials on YouTube 💜
Candied Almonds
Sprinkled with cinnamon and sugar, my candied almonds are a comfy deal with. They’re surprisingly easy to make too, with simply 6 elements and 5 minutes of prep!
Servings: 8 servings (¼ cup per serving)
Energy: 277kcal
Stop your display from going darkish
Directions
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Preheat oven to 250F (120C) and line a cookie sheet with parchment paper. Put aside.
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In a big mixing bowl, mix egg white and vanilla extract and use a whisk to whisk vigorously till frothy (about 45 seconds).
1 massive egg white, 1 ½ teaspoons vanilla extract
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Add almonds and stir till fully coated with the egg white combination.
2 cups (290 g) uncooked complete almonds
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In a separate dish, whisk collectively sugar, cinnamon, and salt till effectively mixed.
⅔ cup (133 g) granulated sugar, 2 teaspoons floor cinnamon, ½ teaspoon desk salt
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Pour sugar combination over almonds and use a spatula to softly toss elements collectively till almonds are fully coated with the combination.
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Scatter almonds evenly over ready baking sheet. Switch to heart rack of 250F (120C) oven and bake for 45 minutes, stirring each quarter-hour. When completed, the almonds ought to seem dry.
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Enable to chill earlier than having fun with.
Notes
Sugar
For a richer taste, substitute half of the granulated sugar for mild brown sugar.
Storing
Retailer in an hermetic container at room temperature. A cool darkish place is most popular. Almonds will maintain within the fridge in an hermetic container for as much as 2 months, or within the freezer for as much as 6 months.
Vitamin
Serving: 1serving | Energy: 277kcal | Carbohydrates: 25g | Protein: 8g | Fats: 18g | Saturated Fats: 1g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 11g | Trans Fats: 0.01g | Sodium: 152mg | Potassium: 272mg | Fiber: 5g | Sugar: 18g | Vitamin A: 2IU | Vitamin C: 0.02mg | Calcium: 102mg | Iron: 1mg
Dietary info is predicated on third-party calculations and must be thought of an estimate solely. Precise dietary content material will range based mostly upon manufacturers used, measuring strategies, cooking methodology, portion sizes, and extra.
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