This cabbage soup recipe is simple with large, daring taste! Cozy as much as a bowl of this veggie-packed wholesome soup.
Searching for a flavor-packed wholesome soup? Do that straightforward cabbage soup recipe! Confession: we love cabbage. It’s actually not the preferred of greens, is it? However although it’s humble, cabbage makes extremely satisfying dishes dressed up as sauteed cabbage or coleslaw. Right here it makes a hearty, satisfying soup, full of veggies that swim in a savory-spiced broth of fireplace roasted tomatoes. Able to cozy as much as a bowl?
Components in cabbage soup
This cabbage soup recipe is hearty and wholesome, that includes white beans, a great deal of veggies, and an excellent flavorful broth. It’s an effective way to make use of up inexperienced cabbage, and makes a heat bowl for cozying as much as throughout soup season.
Whereas we’re 100% captivated with cabbage soup, we don’t advocate it as a part of the cabbage soup weight-reduction plan: a fats weight-reduction plan that encourages unsustainable weight reduction. Eat this cabbage soup just because it’s scrumptious and nutrient-packed! Right here’s what you’ll want for this cabbage soup recipe:
- Butter or olive oil
- Yellow onion
- Carrots
- Celery
- Garlic
- Inexperienced cabbage
- Canned white beans
- Fireplace roasted tomatoes
- Vegetable broth
- Sugar
- Salt
Use hearth roasted tomatoes if doable
One of the simplest ways to pack taste into the broth of this cabbage soup recipe? Fireplace roasted tomatoes make the perfect taste. The sort of tomato is roasted over an open flame earlier than canning, which makes a candy and smoky taste proper out of the can.
Can’t discover hearth roasted tomatoes? Substitute the very best quality crushed tomatoes you’ll find. If you happen to’d like, you may mimic the flavour by including an additional 1 teaspoon sugar and ½ teaspoon smoked paprika to the broth.
The way to reduce cabbage
The one a part of this cabbage soup recipe that requires a little bit method? Shredding the cabbage! A big head of cabbage will be tough to chop into skinny shreds. However we’ve received a trick that makes fast work of it. Right here’s find out how to reduce cabbage:
- Slice off the basis: Take away any outer layers of the cabbage that appear powerful or are usually not contemporary, and discard them. With a big chef’s knife, slice off the basis of the cabbage.
- Quarter it: Slice the cabbage in half via the stem. Then reduce it into quarters.
- Slice out the basis: Take away the basis by reducing it out with two diagonal slices.
- Slice crosswise: Thinly slice the cabbage within the brief path, utilizing a round movement with the knife.
What to serve with cabbage soup
This cabbage soup recipe is a hearty soup that may work as a meal in itself. Nonetheless, you’ll in all probability wish to pair it with a salad or sandwich for a filling meal. Listed here are some concepts for what to serve with cabbage soup:
Extra cabbage recipes
Acquired an enormous head of inexperienced cabbage and undecided what to do with it? Cabbage is a wholesome cruciferous vegetable that’s very versatile for utilizing within the kitchen. Listed here are just a few cabbage recipes to strive:
This cabbage soup recipe is…
Vegetarian, vegan, plant-based, dairy-free, and gluten-free.
Description
This cabbage soup recipe is simple with large, daring taste! Cozy as much as a bowl of this veggie-packed wholesome soup.
- 2 tablespoons butter or olive oil
- 1 medium yellow onion, small diced
- 2 medium carrots, small diced
- 2 celery ribs, small diced
- 4 garlic cloves, minced
- 2 teaspoons every garlic powder and dried basil
- 1 teaspoon every dried oregano and dried thyme
- 1/2 medium inexperienced cabbage, shredded (6 to 7 cups)
- 15-ounce can white beans
- 28-ounce can crushed hearth roasted tomatoes* (or highest quality crushed tomatoes)
- 1 quart vegetable broth
- 1 ¼ teaspoons kosher salt
- ½ teaspoon sugar
- Chopped Italian parsley, for garnish
- In a massive pot or Dutch oven, warmth the butter or olive oil over medium excessive warmth. Add the onion, carrot and celery, and cook dinner, stirring sometimes, for about 8 to 10 minutes, till the celery is tender and the greens have launched their juices.
- Add the garlic, garlic powder, basil, oregano, and thyme and cook dinner for 1 minute. Add the cabbage, white beans, crushed tomatoes, vegetable broth, salt, and sugar. Carry to a simmer and simmer 10 to fifteen minutes till the cabbage is tender. Serve instantly, garnished with parsley.
Notes
*Can’t discover hearth roasted tomatoes? Substitute the very best quality crushed tomatoes you’ll find. If you happen to’d like, add an additional 1 teaspoon sugar and ½ teaspoon smoked paprika to the broth.
- Class: Soup
- Technique: Stovetop
- Delicacies: American
- Weight loss plan: Vegan
Key phrases: Cabbage soup, cabbage soup recipe
