Buckeye brownies style just like the basic sweet, however higher! My recipe is made with a chewy chocolate brownie base layered with peanut butter fudge and a chocolate topping. Recipe features a how-to video!
Buckeye Brownies, AKA Your New Favourite Brownies
These buckeye brownies are like no different brownie you’ve had earlier than! We begin with a chewy brownie base, add a layer of creamy peanut butter fudge, then end with a two-ingredient chocolate topping. Personally, I believe that is the easiest way to eat buckeyes, however I may be biased 😉
Regardless of all of the decadence and spectacular layers, these brownies are literally fairly simple to make. Every element takes only a few minutes to organize with no fancy instruments wanted.
Why make my recipe:
- Wonderful taste: In case you love chocolate and peanut butter desserts, these buckeye brownies had been made for you.
- Enjoyable textures: Chewy brownie base, fudgy peanut butter, and agency chocolate topping.
- Quick: Only one hour from begin to end!
- Nice for events: One batch makes 24 buckeye brownies, however you possibly can get much more when you lower them into bite-sized treats!
Enjoyable truth: I used to make these buckeye brownies as a potluck staple once I labored at Johns Hopkins doing pharmacology analysis. Each time I introduced them in, they flew out of the Tupperware container earlier than every other dessert. Co-workers used to supply to pay me to make them batches, however as a substitute I gave them the recipe (it was one of many first on the weblog). So I’ve a fairly good feeling you’ll love them too!
What You Want
This recipe makes use of simply 12 substances between all three layers (which is definitely lower than my buckeye cookies!). Listed here are crucial ones.
- Cocoa powder. Follow pure cocoa powder right here for greatest outcomes. When you might technically use Dutch cocoa (since we’re utilizing baking powder as a substitute of baking soda), it’s going to give a deeper, darker chocolate taste. Is that an issue? Nope, under no circumstances, however I want the milder chocolate to enrich the peanut butter and ganache, moderately than one thing extra intense that vies for a lot particular person consideration.
- Egg + egg yolk. Including an additional egg yolk to the brownie base makes it tremendous tender and chewy. I do that with my cosmic brownies too!
- Salted butter. Not like most of my recipes, I really suggest utilizing salted butter right here as a substitute of unsalted. Be at liberty to substitute unsalted and add a pinch of salt, I’ve simply been making it this manner for thus lengthy I don’t see any want to modify issues up right here.
- Peanut butter. You may use crunchy peanut butter when you like, however I want to make use of creamy. I’m undecided how the pure selection would work right here; when you attempt it, please let me know the way it goes for you!
- Chocolate. I want to make use of semisweet chocolate for the topping, however when you’d like to make use of milk or darkish chocolate, be at liberty! Simply observe that milk chocolate will yield a sweeter general consequence (and may have extra of a reese’s peanut butter cup really feel).
SAM’S TIP: Including the cocoa powder to the new butter permits it to “bloom” very like steeping tea or espresso. This enhances the chocolatey taste and makes an enormous distinction within the last consequence!
Keep in mind, that is simply an summary of the substances I used and why. For the total recipe please scroll all the way down to the underside of the submit!
Tips on how to Make Buckeye Brownies
Brownie Layer
- Stir the cocoa powder and sugar into the melted butter, then add the eggs and vanilla. Stir effectively to mix.
- Whisk collectively the dry substances in a separate bowl, then progressively add them to the moist substances.
- Unfold the batter right into a greased or parchment paper lined 13×9 pan and bake at 350F (177C) for 25 minutes. Let cool utterly earlier than including the fudge layer.
Peanut Butter Fudge Layer
- Microwave the butter and peanut butter in 15 second intervals till utterly melted and easy.
- Add the vanilla, then progressively stir within the powdered sugar.
- Verify the consistency: the combination ought to simply roll right into a ball, however it’s best to nonetheless be capable to unfold it. If it’s too thick, add a teaspoon of milk. If it’s too skinny, add a tablespoon of powdered sugar. Repeat till you attain the correct consistency.
- Gently and evenly unfold the fudge over the cooled brownies. I wish to first drop spoonfuls throughout, then use an offset spatula to easy it out.
SAM’S TIP: The fudge layer is foolproof! If it seems too stiff, simply add extra milk (by the teaspoon) till it thins out. If it’s too delicate, add extra powdered sugar (by the tablespoon) till it thickens up. It needs to be spreadable however nonetheless stiff sufficient to type right into a ball.
Chocolate Topping
- Microwave the chocolate chips and butter in 15 second increments till melted.
- Pour the melted chocolate over the fudge layer and easy with a knife or spatula.
- Let set earlier than slicing (about 30-60 minutes), then dig in!
SAM’S TIP: Use a scorching knife to chop your buckeye brownies for beautiful, exact squares. To do that, simply run your knife beneath scorching water, dry it off, after which slice straight down. That is even simpler to do when you line your pan with a parchment paper sling!
Ceaselessly Requested Questions
I haven’t tried this myself, however I believe it could work simply high quality! In case you do, be sure that they’re tightly wrapped (I’d suggest plastic wrap and foil) and freeze in an hermetic container. They need to final for at the least a number of months.
They don’t! You possibly can refrigerate them when you want, however they are going to be simply high quality at room temperature. These buckeye brownies will final for five days at room temperature.
You can get away with utilizing a box-mix baked in a 13×9 pan when you’re actually in a time-crunch, however the brownies come collectively so rapidly, I actually suggest making them as written.
In case you’re on the lookout for extra gourmand brownie choices, attempt my rocky highway brownies or Oreo brownies subsequent!
Take pleasure in!
Let’s bake collectively! Subscribe to my publication and ensure to comply with alongside on Instagram, YouTube (over 500 free movies!) and Fb 💜
Buckeye Brownies
Servings: 24 bars
Energy: 428kcal
Forestall your display from going darkish
Directions
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Preheat oven to 350F (177C) and flippantly grease/spray a 13×9 pan (or line with parchment paper).
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In a big, microwave-safe bowl, warmth butter in microwave till melted.
12 Tablespoons (170 g) salted butter
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Stir in cocoa powder and sugar till effectively mixed.
¾ cup (75 g) pure cocoa powder, 1 ⅔ cup (345 g) granulated sugar
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Add eggs, egg yolk, and vanilla extract and stir till effectively mixed.
2 massive eggs + 1 massive egg yolk, 1 teaspoon (5 ml) vanilla extract
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In a separate, medium-sized bowl, mix flour, baking powder and salt.
1 ⅓ cup (165 g) all-purpose flour, ½ teaspoon (2 g) baking powder, ¼ teaspoon (2 g) salt
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Progressively add to butter combination till utterly mixed.
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Unfold batter evenly into ready pan and bake on 350F (177C) for 25 minutes. Enable to chill utterly earlier than masking with peanut butter fudge.
Peanut Butter Layer
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Mix peanut butter and butter in massive warmth proof bowl and microwave at 15-second increments (stirring between every) till butter is totally melted and combination is easy.
2 cups (475 g) creamy peanut butter, ½ cup (113 g) salted butter
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Stir in vanilla extract.
1 teaspoon (5 ml) vanilla extract
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Progressively stir in powdered sugar till utterly mixed. If combination is just too stiff, add milk.
2 ¼ cups (285 g) powdered sugar, 1 Tablespoon (15 ml) milk
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Combination needs to be fudgy sufficient which you can mould items right into a ball, however not too stiff that you just will not be capable to unfold it over the brownies (be at liberty so as to add further milk, 1 teaspoon at a time, if combination is just too stiff, or extra powdered sugar, 1 Tablespoon at a time if combination is just too delicate).
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Drop by heaping spoonfuls over the cooled brownies and use a knife to softly unfold till the brownies are evenly coated with a thick layer.
Chocolate Topping
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Put together chocolate topping by combining chocolate chips and remaining butter in a medium heat-proof bowl and microwaving at 15-second increments (stirring effectively between) till utterly melted.
6 Tablespoons (85 g) salted butter, 1 ½ cups (265 g) semisweet chocolate chips
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Evenly pour chocolate over fudge and unfold with a knife or offset spatula till easy.
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Enable chocolate to set earlier than slicing and serving (30-60 minutes).
Notes
Butter
In case you don’t have salted butter, merely use unsalted butter and enhance the salt within the brownies to ½ teaspoon and add ¼ teaspoon of salt to the peanut butter layer.
Video observe:
I initially used a Tablespoon of water within the brownie recipe and also you’ll see this mirrored within the video. I’ve examined the recipe and now not really feel it’s obligatory, so have eliminated it from the recipe.
Storing
Retailer in an hermetic container at room temperature for as much as 5 days.
Diet
Serving: 1brownie | Energy: 428kcal | Carbohydrates: 44g | Protein: 8g | Fats: 27g | Saturated Fats: 12g | Trans Fats: 1g | Ldl cholesterol: 48mg | Sodium: 246mg | Potassium: 207mg | Fiber: 3g | Sugar: 34g | Vitamin A: 427IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg
Dietary info relies on third-party calculations and needs to be thought-about an estimate solely. Precise dietary content material will fluctuate primarily based upon manufacturers used, measuring strategies, cooking methodology, portion sizes, and extra.
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