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Apple Cinnamon Pancakes – The Almond Eater


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Rejoice the beginning of sweater climate with these fluffy Apple Cinnamon Pancakes! The straightforward cinnamon pancakes are topped with comfortable and candy cinnamon sugar apples and maple syrup, leaving you with the perfect fall breakfast.

a side view of a stack of pancakes with a large section taken out

Apples coming into season means it’s time to drag your favourite sweater from the closet and begin baking a mountain of consolation meals. Apple crisp and apple espresso cake are two of my favourite apple desserts, however I can’t get sufficient of those Apple Cinnamon Pancakes for breakfast. They’re fluffy, comforting, and style like dessert!

This apple cinnamon pancake recipe begins with easy and healthy-ish cinnamon pancakes. Subsequent, diced apples are cooked and tossed with cinnamon sugar, filling your kitchen with the aromas of fall. Adorn the fluffy pancakes with the golden, candy, and tart apples and loads of maple syrup, then dig in!

Recipe options

  • It’s probably the greatest breakfasts to take pleasure in throughout fall. The cinnamon-infused pancakes are heat, fluffy, and comforting, whereas the cinnamon sugar apples take each chew excessive.
  • They’re as simple to make as another pancake recipe, like my banana yogurt pancakes and cinnamon chocolate chip pancakes.
  • I swapped the basic pancake elements, like sugar, white flour, and milk, for healthful substitutes to present this recipe a healthy-ish twist.

Components

Apples – Use any apples you want or which are in season. Fall is the perfect time to make cinnamon apple pancakes as a result of there are loads of forms of apples which are at their peak.

Cinnamon and sugar – Floor cinnamon and granulated white sugar are sprinkled over the cooked apples, lending a heat sweetness that’s nearly too good to be true.

Applesauce – So as to add moisture to the pancakes with no need oil. Be sure you use plain unsweetened applesauce or else the pancakes shall be too candy.

White complete wheat flour – I really like making pancakes with complete wheat flour as a result of it offers them an nearly rustic, nutty taste. A 1:1 mixture of complete wheat and common all objective flour ought to work, too.

Directions

Step 1: Combine the moist elements. Whisk the eggs, applesauce, maple syrup, milk, and vanilla collectively in a big bowl. 

wet ingredients in a bowl with a whisk

Step 2: End the batter. Stir the flour, cinnamon, baking soda, and salt collectively in a separate bowl. Pour the dry elements into the moist combination and gently stir to mix.

Step 3: Prepare dinner the apples. Soften the coconut oil in a skillet over medium warmth. As soon as sizzling and melted, add the diced apples to the skillet. Sprinkle the cinnamon and sugar over prime, then cook dinner till comfortable.

chopped apples cooking in a skillet

Step 4: Prepare dinner the pancakes. Warmth a greased griddle or skillet over medium-low warmth. Pour ¼ cup of pancake batter at a time onto the griddle/skillet, then let it cook dinner till you see bubbles kind on prime and across the edges. Flip and cook dinner till either side are golden brown.

pancakes cooking on a griddle

Step 5: Serve. Serve every pancake with cinnamon sugar apples and loads of maple syrup on prime. Take pleasure in!

an overview of a stack of pancakes on a plate with chopped apples on top

Ideas and FAQs

  • Don’t overmix the pancake batter. You solely wish to stir the moist and dry elements collectively till no dry flour streaks stay. There is perhaps lumps left behind, however that’s okay! Utterly clean pancake batter will depart you with flat or dense pancakes.
  • Melted butter works simply in addition to coconut oil and can infuse the cooked apples with a wealthy taste. Be happy to make use of it in its place!

Tip

Wish to skip the cinnamon sugar apples? Go forward, however keep in mind to make use of 2 teaspoons of cinnamon within the pancake batter as a substitute of ½ tablespoon.

Variations

Make this recipe your personal by folding enjoyable mix-ins into the batter, corresponding to:

  • Chocolate chips
  • Shredded apples
  • Blueberries
  • Banana slices
  • Shredded coconut
  • Nutmeg
  • Pumpkin pie spice

After they’re able to eat, beautify the pancakes with much more toppings. Any of those concepts can be scrumptious:

  • Toasted walnuts, almonds, or pecans
  • Whipped cream
  • A scoop of vanilla ice cream
  • Powdered sugar

What sort of apples are greatest for cinnamon apple pancakes?

The most effective apples shall be agency, tart, and candy, and in season throughout fall. I like making these with Gala, Pink Girl, Honey Crisp, and Golden Scrumptious apples.

Are you able to cook dinner the apples forward of time?

Sure, you may cook dinner the apples 2 to three days upfront and retailer them within the fridge for later. Simply know that they will change into soggy as they sit, so it’s greatest to eat them as quickly as potential. Reheat them in a heat skillet earlier than topping them on the pancakes.

Are you able to make vegan apple cinnamon pancakes?

The pancakes are inherently dairy free however you should use two flax eggs or an additional ½ cup of applesauce (1 cup complete) as an alternative choice to the eggs.

What do you serve with cinnamon pancakes?

Your entire favourite breakfast recipes! The candy and comforting flavors assist these pancakes pair effectively with eggs (or tofu scramble), breakfast sausages, recent fruit, yogurt bowls, toast, apple smoothies, and breakfast sandwiches.

Storage

Fridge: The cooked and cooled pancakes will keep recent for 3 to 4 days after they’re saved in an hermetic container or ziplock bag within the fridge.

Freezer: Flash-freeze the pancakes on a baking sheet till strong, then switch them to an hermetic container or bag. Freeze for as much as 3 months. Thaw them within the fridge in a single day or reheat from frozen.

Reheating: Heat the pancakes within the toaster oven, microwave, or a non-stick skillet over medium warmth. High them with the recent or reheated cinnamon apples, then take pleasure in!

a side view of a stack of pancakes on a plate with chopped apples on top

Extra fluffy pancake recipes

In case you made this recipe, remember to depart a remark and star score beneath. Thanks!

a side view of a stack of pancakes with a large section taken out

Apple Cinnamon Pancakes

Rejoice the beginning of sweater climate with these fluffy Apple Cinnamon Pancakes! The straightforward cinnamon pancakes are topped with comfortable and candy cinnamon sugar apples and maple syrup, leaving you with the perfect fall breakfast.

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Price

Prep Time: 10 minutes

Prepare dinner Time: 15 minutes

Complete Time: 25 minutes

Servings: 10 pancakes

Directions

  • Whisk eggs, applesauce, maple syrup, milk, and vanilla collectively in a big bowl.

  • In a separate bowl, stir the flour, cinnamon, baking soda, and salt collectively. Then, add the dry elements to the moist then gently stir along with a rubber spatula; put aside.

  • In the meantime, warmth coconut oil in a medium skillet over medium warmth. As soon as it’s melted, add the apples, then sprinkle the sugar and cinnamon overtop. Prepare dinner the apples, stirring often till comfortable, about 5 minutes; flip off the warmth.

  • Spray a griddle or giant skillet with nonstick spray, then warmth over medium-low. Use a ¼ cup measuring cup to scoop the batter out and cook dinner the pancakes for 2-3 minutes on the primary facet, then flip over and cook dinner for 1-2 minutes on the second facet.

  • Serve the pancakes with the apples, together with additional maple syrup. Take pleasure in!

Notes

*Energy are per serving and are an estimation.
*In case you’re NOT including the apples on prime, change the quantity of cinnamon to 2 teaspoon as a substitute of ½ tablespoon (which is the same as 1 ½ tsp)

Vitamin

Serving: 1g | Energy: 118kcal | Carbohydrates: 22g | Protein: 3g | Fats: 3g | Saturated Fats: 1g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 0.5g | Trans Fats: 0.003g | Ldl cholesterol: 33mg | Sodium: 248mg | Potassium: 94mg | Fiber: 2g | Sugar: 11g | Vitamin A: 72IU | Vitamin C: 2mg | Calcium: 37mg | Iron: 1mg

Did you Make this Recipe? Tag me At the moment!Depart a remark beneath and tag @thealmondeater on Instagram!



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