5 Ingredient Baileys Truffles | No Bake Recipe

These decadent Baileys truffles are the right adults-only dessert.

With a wealthy, boozy, chocolate ganache that’s certain to impress any Baileys Irish Cream fan, these 5 ingredient truffles are the simplest no-bake candy deal with.

Baileys chocolate truffles, with their wealthy chocolate ganache and a punch of Irish cream, are the right chocolate deal with with a boozy shock. They’re indulgent, luxurious, and one of many best Baileys recipes to make!

For decadent desserts with a Baileys twist, my Baileys brownies, Baileys self-saucing pudding, and Baileys Malteser cheesecake are all the time crowd pleasers.

If you happen to actually do not need to cook dinner, this Baileys chocolate brownie trifle simply wants assembling, and you can’t beat a scoop of vanilla ice cream with chocolate Baileys sauce poured over it. Tremendous simple and soo scrumptious!

Why You are Going To Love This Recipe

• Fast and simple recipe – simply soften, combine, chill and roll. That is it!
• 5 components – you simply want 5 components to make these decadent Irish cream truffles.
• Excellent for celebrations – function an after-dinner candy deal with with espresso, or on a desert platter together with Baileys fudge or Baileys Tim Tam Balls. This Baileys truffle recipe can even simply be doubled for bigger crowds.
• Standard and Thermomix – each strategies for Baileys truffles are included within the recipe card under.

What You Want

Selfmade Baileys truffles are made with simply 5 components!

Be aware: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Tools Required

• Microwave, and microwave secure bowl or jug – for heating the cream, Baileys and butter. In fact, if in case you have a Thermomix (non-obligatory), you should utilize that too!
• Bowl & rubber spatula – for making the chocolate ganache.
• Small bowls – for coating the Baileys truffles.

Step By Step Directions

It takes simply minutes to organize this boozy truffles recipe, then chill within the fridge to agency up earlier than rolling in balls and coating them.

Be aware: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Step 1 – Microwave

Warmth the cream, Baileys Irish Cream, butter and salt within the microwave for 1-2 minutes (stirring each 30 seconds), till sizzling, however not boiling. 

Step 2 – Depart To Soften

Place the darkish chocolate melts right into a bowl. Pour the sizzling cream combination excessive.

Enable to sit down for five minutes earlier than stirring with a rubber spatula till clean and mixed. 

Step 3 – Chill

Place bowl into the fridge for no less than 4 hours (in a single day is finest). 

Step 4 – Roll

Roll teaspoonfuls of the combination into balls, and place on a baking paper lined tray.

Be aware: Combination shall be smooth and sticky so hold it as cool as potential – see Suggestions.

Step 5 – Coat

Coat the truffles by rolling in cocoa powder, desiccated coconut, crushed peanuts or icing sugar. Retailer coated truffles within the refridgerator till able to serve.

I love to do a mixture of coatings as they not solely look fairly, nevertheless it means everybody can select their favorite.

Professional Suggestions

• Kind of cream – these Baileys truffles require thickened cream (because it’s referred to in Australia) or heavy cream (because it’s identified within the US). 
• Suggestions for rolling the truffles:
  • Depart the truffle combination to relax within the fridge for no less than 4 hours earlier than rolling. I like to recommend leaving it the fridge in a single day for those who can.
  • The truffle combination shall be smooth and sticky to deal with. I really helpful putting an ice pack on the bench and icing your palms between rolling every truffle. You can too place one other ice pack underneath the bowl of truffle combination to maintain in cool for those who like. 
• Storing – Baileys truffles will last as long as 1 week in an hermetic container within the fridge or 3 months within the freezer.
• Refrigerating the truffles – as a result of they’re made with cream, these truffles must be refrigerated till you are able to serve them.

FAQs

Love do-it-yourself truffles as a lot as we do? Listed below are some extra of our favorite truffle recipes that make the best desserts!

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Baileys Truffles

Adults-only wealthy Baileys Truffles with a decadent Baileys chocolate ganache filling!

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Course: Dessert

Delicacies: Truffles

Prep Time: 15 minutes minutes

Chilling time: 4 hours hours

Complete Time: 4 hours hours 15 minutes minutes

Servings: 20 serves

Energy: 98kcal

Writer: Lucy – Bake Play Smile

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Directions

• Warmth the cream, Baileys Irish Cream, butter and salt within the microwave for 1-2 minutes (stirring each 30 seconds), till sizzling, however not boiling. If utilizing a Thermomix: Warmth the cream, Baileys Irish Cream, butter and salt for 4 minutes, 80 levels, Pace 2.

• Place the chocolate right into a bowl. Pour the new cream combination excessive.

• Enable to sit down for five minutes earlier than stirring with a rubber spatula till clean and mixed.

• Place into the fridge for no less than 4 hours (in a single day is finest).

• Roll teaspoonfuls of the combination into balls.Coat by rolling in cocoa powder, coconut, crushed peanuts or icing sugar.

• Retailer in an hermetic container within the fridge for as much as 1 week.

Notes

RECIPE NOTES & TIPS

• Kind of cream – Baileys truffles require thickened cream (because it’s referred to in Australia) or heavy cream (because it’s identified within the US).
• Baileys Irish Cream – may be substituted with rum to make rum truffles, or alternatively changed with cream for a non-alcoholic model.
• Cool temperature – the truffle combination shall be smooth and sticky to deal with. I really helpful putting an ice pack on the bench and icing your palms between rolling every truffle. You can too place one other ice pack underneath the bowl of truffle combination for those who like.
• Storing – Baileys truffles will last as long as 1 week in an hermetic container within the fridge or 3 months within the freezer.
• Refrigerating the truffles – as a result of they’re made with cream, the truffles must be refrigerated till you are able to serve them.

Diet

Energy: 98kcal | Carbohydrates: 6g | Protein: 1g | Fats: 8g | Saturated Fats: 5g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 2g | Trans Fats: 0.03g | Ldl cholesterol: 9mg | Sodium: 9mg | Potassium: 86mg | Fiber: 1g | Sugar: 3g | Vitamin A: 111IU | Vitamin C: 0.04mg | Calcium: 12mg | Iron: 1mg