20-Minute Peanut Noodles – Match Foodie Finds

Hungry? Drained? Craving one thing scrumptious and simple? These 20-Minute Peanut Noodles are right here to avoid wasting dinner. It’s a simple meal that doesn’t sacrifice style. The flavorful peanut sauce combines easy elements like creamy peanut butter, soy sauce, sriracha, and honey. It’s ridiculously simple to make and will likely be your new go-to on a busy or cozy day.

These 20-minute spicy peanut noodles have been a lifesaver for me on this busy time of life transitioning again to work after maternity depart. They’re fast to make and require minimal effort, however the finish result’s a mouth-watering dish you can get pleasure from wherever — whether or not it’s in entrance of your TV or at your workplace desk. You’ll be able to get pleasure from this noodle recipe scorching or chilly, making them excellent for any sort of seasonal craving 😀

What’s In 20-Minute Peanut Noodles

Be aware: these are the featured elements within the recipe. For all elements and their measurements, try the recipe card under!​

• Spaghetti pasta: no want for fancy egg noodles, rice noodles, or soba noodles.  Good outdated spaghetti pasta works completely tremendous for this dish. It’s available in most households and is fast to cook dinner.
• All-natural peanut butter: I desire all-natural peanut butter for this recipe as a result of it doesn’t include any added sugars or oils. It offers the dish a wealthy, nutty taste with out being too candy.
• Soy sauce: soy sauce provides a deep umami taste to the dish. You should use both gentle or darkish soy sauce, relying in your desire.
• Sriracha: this well-liked scorching sauce supplies a spicy kick that completely balances out the sweetness of the peanut butter and honey.
• Contemporary ginger: ginger offers the dish a heat, spicy taste that takes the flavour profile to the subsequent degree.
• Honey: a contact of honey provides a refined sweetness to the dish that enhances the opposite flavors completely.

Variations and Substitutions

Spaghetti: Any sort of lengthy pasta can be utilized for this recipe. Ramen noodles are an in depth second for us.

Sriracha: Should you don’t have sriracha, garlic chili sauce, gochujang, or chili crisp would style unbelievable! Simply take into account that the spice degree will range relying on which one you employ. 

Rice vinegar: Swap the rice vinegar for white vinegar, white wine vinegar, or apple cider vinegar if it is advisable to! All of them have an identical acidity degree and can work effectively within the recipe.

Get saucy: For a saucier dish, you possibly can simply double up the sauce elements for those who desire.

Prime Suggestions for 20-Minute Peanut Noodles

You would possibly wish to save extra pasta water than the recipe requires: We did this as a result of generally, when the pasta sits and soaks up the sauce for a bit, it may possibly flip thick. Slightly additional water added to the noodles will cream the pasta again up.

Toss in some veggies: You’ll be able to add any greens of your option to the dish for additional taste and diet. Some options embody broccoli, bell peppers, carrots, mushrooms, and snap peas. Merely stir-fry them earlier than including them to the noodles. 

Retailer toppings and noodles individually: When storing leftovers, maintain the toppings and noodles separate. This may forestall the toppings from getting soggy and maintain the noodles contemporary. 

Storage + Freezer Instructions

Retailer any leftover peanut butter noodles in an hermetic container within the fridge for as much as 5 days.

To freeze, enable the recent noodles to chill earlier than transferring to a freezer-safe Ziploc bag. Retailer within the freezer for as much as 3 months. 

What to Serve with 20-Minute Peanut Noodles

These spicy Thai noodles will likely be satiating sufficient on their very own. However let’s face it, generally we be feelin’ hungry-hungry, and I’m completely right here for it. In that case, including some additional protein is all the time an ideal thought. 

For example, Juicy Grilled Hen or Sautéed Shrimp are each nice blended within the noodles or served on the facet. You might additionally toss in some Crispy Pan Fried Tofu or these Air Fryer Onerous Boiled Eggs for a tasty vegetarian choice!

20-Minute Peanut Noodles Recipe

These 20-minute peanut noodles mix all of your pantry staples to create a scrumptious dish that’s simple to throw collectively, irrespective of the circumstance. It is creamy, crunchy, spicy, and candy — the final word taste combo!

Prep:20 minutes minutes

Prepare dinner:20 minutes minutes

Whole:40 minutes minutes

Fats 20

Carbs 55

Protein 16

Components

• 8 oz. spaghetti pasta
• ⅓ cup all-natural peanut butter
• 3 tablespoons soy sauce
• 2 garlic cloves minced
• 3 teaspoons sriracha
• 1 tablespoon sesame oil
• 1.5 tablespoons rice vinegar
• 2 teaspoons grated contemporary ginger
• 1 tablespoon honey
• ½ cup pasta water

Toppings

• 3 tablespoons salted peanuts chopped
• ¼ cup contemporary cilantro chopped
• 4 inexperienced onions sliced
• 2 teaspoons sesame seeds
• Contemporary squeeze of lime juice

Directions 

• Convey a big pot of salted water to a boil. Prepare dinner the pasta for 7-9 minutes or till they’re cooked to al dente. Put aside 1 cup of pasta water earlier than straining the pasta. As soon as strained, set the pasta apart.

• In the identical pot, add the peanut butter, soy sauce, garlic, sriracha, sesame oil, rice vinegar, ginger, honey, and ½ cup pasta water and whisk the elements collectively.

• Warmth over low warmth till the sauce has thickened.

• Take away from the warmth and toss the pasta with the sauce. If the sauce is just too thick, add 1 tablespoon extra of pasta water to the pot and stir till easy.

• Prime with all the toppings and revel in instantly.

Suggestions & Notes

• Any sort of lengthy pasta can be utilized for this recipe.
• Should you don’t have sriracha, you should use garlic chili sauce, gochujang, or chili crisp. The spice degree will range relying on which one you employ.
• Should you don’t have rice vinegar, you should use white vinegar, white wine vinegar, or apple cider vinegar.
• We take away extra pasta water than the recipe requires, simply in case we’d like extra to cream the pasta.
• If you need a saucier dish, you possibly can double the sauce.

Vitamin info

Energy: 451kcal Carbohydrates: 55g Protein: 16g Fats: 20g Fiber: 4g Sugar: 9g