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Parmesan Garlic Linguine Pasta is a brilliant simple recipe that’s quick and SO flavorful! The best dinner to make on any weeknight, served with a easy salad or vegetable, like my Roasted Asparagus. That is certain to be one in all your new favourite linguine recipes and it’s on the desk in quarter-hour!
Why You’ll Love This Recipe
Here’s a ridiculously simple dinner recipe that actually solely takes quarter-hour! This creamy garlic parmesan pasta is a lighter, garlicky, tacky sort of pasta that’s made in a single pot and it so versatile. Need to add some protein or veggies? The selection is yours! Including grilled rooster, shrimp, broccoli, mushrooms, pine nuts, or solar dried tomatoes could be a tasty variation!
What’s Linguine Pasta?
Linguine is an Italian pasta, just like spaghetti. With lengthy, flat noodle strands, linguine is a really versatile pasta that’s excellent to serve with thinner or thicker sauces, like cream sauces. Linguine enhances seafood rather well, because the protein is usually lighter than different meatier choices. Attempt topping linguine noodles with a lightweight coat of butter and serving them with a clam sauce. It’s also possible to pair linguine with tomato sauces or pestos and white wine, rooster broth or rooster inventory, olive oil, recent herbs, and garlic mixtures.
Methods to Make Parmesan & Recent Garlic Linguine Pasta
This one pot meal is a staple in my home! For full recipe particulars, together with substances and measurements wanted, see the printable recipe card down under. Right here is step-by-step what you may anticipate when making this recipe:
Prepare dinner Pasta to Al Dente
Deliver a big pot of water to boil and prepare dinner the linguine till al dente. Save a number of the cooking liquid and drain.
Toss With Remaining Elements
Place the pasta again into the pot and soften butter proper on high of noodles. Add heavy cream, freshly grated parmigiano reggiano, minced garlic, salt, and black pepper and toss till properly mixed. Because the butter and cheese begin to soften, it’ll create a sauce. Add in cooking liquid to skinny out the sauce as wanted. Style and modify seasonings as wanted.
Professional Tip: I used a microplane to mince my garlic. Additionally, this recipe provides solely a touch of garlic. Regulate the garlic degree to how you want!
Serve!
Serve scorching. Try my really useful facet dishes for this major dish recipe under!
Professional Tip: One of the best ways to make sure your linguine is as scrumptious as potential is to use actual Parmigiano Reggiano cheese. Not the pre-grated parmesan cheese. Since there are so few substances on this recipe, you desire a good parmesan cheese. While you’re on the retailer, you’ll wish to search for a block of parmesan cheese that has the identify printed proper on the rind. That’s one of the best ways to know you may have the true stuff. It’s a little bit extra dear however properly price it in style.
Parmesan + Garlic Linguine Variations
Alone this tastes fabulous, however for a extra well-rounded meal, add in some greens or meat. A few of my readers have tried including steamed broccoli, grilled rooster, peas and even shrimp. Completely different seasonings might be added as properly. Attempt including some Italian Seasoning, garlic powder, recent parsley and even give it a splash of lemon juice proper on the finish to brighten it up, if desired. YUM!
What to Serve With This Linguine Pasta Dish
It’s also possible to strive a few of these tasty sides that go SUPER properly with this recipe.
Storing + Make Forward Instructions
You possibly can retailer any cooled to room temperature leftovers in an hermetic container with a very good becoming lid. It must be good within the fridge for 3-5 days.
To reheat, you should use the microwave or stovetop on medium warmth. Earlier than reheating, add a splash of milk to assist the sauce loosen up.
To make this dish forward of time, I’d counsel cooking your pasta noodles and making the cream sauce, however preserve them separated till you’re able to serve. Retailer within the fridge till able to serve.
Steadily Requested Questions
Sure! This parmesan garlic linguine recipe is nice for freezing! You possibly can freeze it with the noodles and the creamy garlic sauce mixed or you may freeze them in separate containers. It ought to keep recent within the freezer for as much as 3 months.
For cooking linguine, I all the time have to examine the field for actual cooking occasions. Be certain to salt the water after which boil to al dente, sometimes 9 minutes. Bear in mind the pasta will proceed to prepare dinner a bit whereas being tossed within the sauce. Drain instantly and don’t rinse.
Sure – will probably be extra garlicky if you happen to do!
Sure, simple garlic parmesan pasta might be made with spaghetti or fettuccine pasta noodles as an amazing substitute for linguine. Angel hair pasta could be too skinny, because the creamy sauce is kind of heavy. Garlic parmesan spaghetti could be your closest substitute for this recipe.
Extra Pasta Dishes to Attempt!
Remember to print, pin, bookmark, share or save this scrumptious recipe! It’s a tasty and simple meal you gained’t wish to lose! Plus, all the household will love you! The printable recipe card is under. Have an amazing day, buddies!
For those who make this recipe, I’d actually recognize it if you happen to would give it a star score and go away your evaluate within the feedback! In case you have an image of your completed dish, put up it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.
Parmesan & Garlic Linguine Pasta
Parmesan and Garlic Linguine Pasta is tremendous simple, quick and SO flavorful! That is certain to be one in all your new favourite linguine recipes!
Notes
-This recipe provides solely a touch of garlic. Regulate the garlic degree to how you want!
Vitamin
Energy: 386kcal | Carbohydrates: 43g | Protein: 14g | Fats: 17g | Saturated Fats: 10g | Trans Fats: 1g | Ldl cholesterol: 48mg | Sodium: 361mg | Potassium: 158mg | Fiber: 2g | Sugar: 2g | Vitamin A: 540IU | Vitamin C: 1mg | Calcium: 247mg | Iron: 1mg