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HomeHealthy FoodHalibut • Baked Halibut Recipe {Video} • Two Purple Figs

Halibut • Baked Halibut Recipe {Video} • Two Purple Figs


In the present day we’re speaking all about Halibut and making as easy halibut recipe: Baked Halibut. The oven does all of the work and also you get flakey, tender and succulent halibut that’s baked in butter, garlic, lemon slices and herbs. Good 20 minute meal for these busy days! 

Halibut fillets in a baking dish cooked perfectly succulent halibut recipe

In the event you love Seafood and fish recipes, you’re undoubtedly on the proper place–we cook dinner all types of them on a regular basis and also you’ll discover so many wonderful tutorials and for cooking fish! Our viral Tuna Tartare and Salmon Tartare are excellent no cook dinner fish salads or appetizers with completely different flavors every!

This Chilean Sea Bass is likely one of the fanciest fish to purchase, so be sure you learn the publish to cook dinner it completely every time. In the event you’re in search of tutorials, verify the  Cook dinner Scallops and How To Cook dinner Lobster Tail and make some Lobster Roll with leftovers! Love fried fish–get the perfect Fish Fry recipe! Love mussels –make some Inexperienced Mussels within the oven, Mussels Marinara with pasta or get the fundamentals of Cook dinner Mussels.

In the event you’re a sushi lover, make some Sushi Burrito with the perfect Spicy Mayo or Crab Sushi, and for those who’re in a rush make Sushi Bowls.

Salmon Tacos and Air Fryer Salmon are tremendous simple and fast salmon dinners. Sockeye Salmon With Lemon Butter Sauce and Baked Salmon With Greek Dressing are the brightest freshest salmon recipes you may have! 

 

In the present day, we’re tackling one other sort of fish –Halibut. So we’re speaking all about what’s halibut, why this halibut recipe, cook dinner halibut and a lot extra!

What’s Halibut Fish?

A piece of halibut fillet on a wooden board close up showing the texture and grain of the firm white fish

Halibut is a bunch of three species of enormous flatfish. The fish itself is actually flat and comes from the suitable eye flounder household. It’s the most important of the flatfish household which incorporates sole and flounder. There are three varieties of Halibut: Atlantic , Pacific and Greenland. The fish often lives and feeds on the underside of the seabed. 

As a fillet, halibut has a agency white flesh with tight grain. The fish pores and skin is gray for those who purchase the fillet skin-on. 

Halibut for my part is finest cooked within the oven or on the range, nonetheless you may nonetheless deep fry, grill, steam and poach it. The fish has a clear style and requires minimal seasoning which is what we’ve completed right here.

On the subject of dietary worth, like many fish, halibut is a superb supply of omega-3, micro-nutrients and barely highher protein content material. 

A piece of baked halibut over a bowl of pasta showing one of the ways to cook halibut fish

Why you’ll LOVE this Halibut Recipe!

  • Makes succulent and soften in your mouth flakey halibut!
  • Prepared in 20 minutes!
  • Easy substances –simply 4-5!
  • Tremendous flavorful fish with lemon buttery taste
  • Tremendous simple for weeknight dinners
  • Additionally tremendous fancy for particular events or entertaining
  • Nutritious meal but tremendous mild
  • No work wanted besides prep work in your finish and the oven does all of the be just right for you!

Halibut Recipe Substances:

That is significantly the only combo of flavors, but completely the BEST for fish!

ingredients for halibut recipe including a plate with four halibut fillets, another plate with butter, lemon, herbs and lemon

  1. Halibut fillets. You should use pores and skin on or skinless for this recipe–it is dependent upon your choice .
  2. Butter. We completely LOVE buttery fish, nonetheless this halibut recipe may be made utilizing olive oil or avocado oil as effectively and it’s simply nearly as good!
  3. Lemon. For this recipe we’re utilizing lemon slices and lemon zest to infuse a powerful lemon taste with out the watery juice of a lemon.
  4. Herbs. Be happy to make use of your favoirtes right here or skip them for those who’d like. We’ve dill, oregano and lemon fennel fonds.
  5. Garlic. Sliced garlic that acts as a mattress for the fish is a good way to infuse  the garlic taste with out biting into garlic chunks.
  6. Salt and Pepper. Completely no different spice is required as you actually need to style the clear halibut fish.

Halibut fillets on a wooden board

Cook dinner Halibut

It is a recipe for baked halibut, though pan seared halibut, grilled halibut are simply as tasty! We love this buttery baked halibut recipe so right here’s we make it.

Halibut fillets on a wooden board seasoned with just salt and pepper

  1. To begin with, preheat your oven to 400 levels F. Then begin by seasoning the halibut fish. Once more you need to use pores and skin on or skinless for this recipe. Easy salt and pepper seasoning is all you want! An oven safe dish with lots of melted butter ready to for the halibut recipe
  2. Subsequent, place the butter in an oven secure dish and place it on the oven for simply 5 minutes till the butter has melted fully and the dish is sizzling. It is a method to cook dinner fish that my grandpa used to make his Mediterranean Baked Fish. I shared that recipe years in the past and it went VIRAL on Pinterest and right here! So many hundreds have made it and LOVED it!!!The bottom of the oven safe dish is then layered with sliced garlic, lemon slices and fresh herbs before the halibut fish is added.
  3. Taste goes in. Garlic slices, lemon slices and contemporary herbs of your selection. So simple as this seems, as DELICIOUS as it’s! Buttery lemony garlic herb taste is likely one of the finest methods to eat fish! Layering them on the backside of the dish like this creates a mattress for the fish and infuses it with taste throughout baking. The seasoned halibut fish fillets are placed on top of the lemon garlic herb and butter layer on the baking dish
  4. Now it’s time for the fish to be positioned proper on high of these layers within the dish and an additional knob of butter over the fish (non-compulsory however why not?) and within the oven it goes till the fish is cooked via. Fast word right here about halibut, due it’s low fats content material, you received’t get that golden shade as you’d from different varieties of fish. So that you’llneed to broil the fish for an additional 3 minutes in direction of the top. The halibut fish is out of the oven and a hand is holding the dish showing the succulent cooked halibut recipe
  5. Succulent and out of the oven DELICIOUS!A hand scooping some of the butter from the bottom of the dish over the halibut to add even more butter flavor.
  6. One in all our favourite tips is to scoop the butter from the underside of the dish and spoon it proper over the fish. This provides a lot buttery GOODNESS to the fish together with further juicy-ness! SO GOOD!!!two bowls of lemon pasta with baked halibut served on top
  7. Completely served over lemon pasta which is one other HIT recipe that wants simply few substances. Get the Spaghetti aglio e olio (Olive oil Pasta) recipe and video right here and make it! 

Halibut Recipe Ideas and FAQ

  • Select contemporary and agency fish that smells just like the ocean.
  • This recipe works nice with pores and skin on or skinless filets.
  • Season the halibut frivolously because it’s a light tasting fish.
  • Bake till the fillets are cooked, keep away from over baking them–recommendations on the beneath.
  • Broiling on the finish provides you an additional golden crust and shade which is nice for the halibut!
  • The fish is cooked when it flakes simply with a fork within the middle or in case your meat thermometer reads 140 degreesF.
  • Halibut recipe is finest when made the day of and eaten immediately. 
  • Leftovers: are nice for Fish Tacos, served over Panzanella Salad .
  • To Reheat: Place the fish again on a baking dish, cowl with foil and bake at 350 levels for five minutes.
  • To Freeze: It’s finest to freeze the dish earlier than baking and bake it from frozen, including an additional Quarter-hour to your cooking time. 

How Lengthy to Bake Halibut?

Relying on the thickness and dimension of your fish, it’s finest to bake for 12-Quarter-hour after which add an additional 3 minutes of broiling in direction of the top.

How are you aware when Baked Halibut is completed?

The easiest way to inform in case your fish is completed is to check it with a fork and the thickest level which is often the middle after which twist it softly. If the fish flakes simply, then it’s completed. Cooked fish may also have a strong white shade and not look translucent. In case you have a meat thermometer then the middle of the fish needs to be anyplace between 140-145 levels F. 

How Lengthy to Cook dinner Halibut in a Pan?

Pan fried halibut is cooked for about 4-6 minutes per aspect, once more relying on the scale and thickness of your fillets. At all times pan sear the fish over medium excessive warmth to start out after which flip the temperature right down to medium warmth when you flip the fish. One other smart way tis to do the identical fork take a look at as above or use the meat thermometer.

Is halibut a great fish to eat?

YES! Loaded with vitamins, omega 3 and protein. It’s an important supply of selenium, magnesium, vitamin B’s and extra!

Halibut vs Cod?

Some of the urgent questions I get is that this one. So right here’s know the distinction between each varieties of fish and select cook dinner each otherwise. 

Halibut has a extra dense and agency texture in comparison with cod, and it’s after all a thicker fillet. By way of style, halibut tends to be barely sweeter tasting than cod and fewer fatty. For that, I don’t choose grilling this fish nor do I choose closely spicing it.

 

What to Serve with Halibut Recipes?

So many issues!! As a result of it’s a light tasting fish, you may pair with with some wonderful recipes:

Extra Fish Recipes

  1. Chili Lime Shrimp
  2. Sardines
  3. Chilean Sea Bass
  4. Fish Fry
  5. Mediterranean Baked Fish
  6. Air Fryer Scallops
  7. Mahi Mahi Tacos
  8. Salmon Recipes
  9. TUNA
  10. Cook dinner Scallops
Halibut fillets in a baking dish cooked perfectly succulent halibut recipe

Halibut

The whole lot you could learn about Halibut and making a easy halibut recipe: Baked Halibut. The oven does all of the work and also you get flakey, tender and succulent halibut that is baked in butter, garlic, lemon slices and herbs. Good 20 minute meal for these busy days! 

Substances

Halibut

  • 4
    halibut fillets
    with or with out pores and skin
  • 1/2
    teaspoons
    salt and pepper
    or to style

Baking Halibut

  • 1/2
    cup
    Butter
    could use olive oil
  • 1
    lemon
    sliced thinly
  • 4
    cloves
    garlic
    sliced
  • 1/2
    cup
    herbs
    contemporary herbs on the stalk like thyme, oregano, dill

Directions

  1. Begin by preheating your oven to 400 levels F.

  2. Pat dry the halibut and season the fillets on either side with salt and pepper.

  3. Use an oven secure dish, and put the butter within the dish. Place the dish within the oven for 10 minutes till the butter has melted. Take away from the oven.

  4. Layer the thinly sliced lemons, garlic and contemporary herbs over the melted butter.

  5. Place the halibut fish proper over these lemons, herbs and garlic.

  6. Be happy to season the butter with salt and pepper if it is your style.

  7. Bake the halibut within the oven for 12-Quarter-hour till the fish has cooked and flakes with a fork.

  8. Now activate the broiler and broil the fish for 3 minutes in order for you a golden crust.

  9. When the fish is prepared, spoon that flavored melted butter on the backside of the dish everywhere in the fish and drench it!

  10. Serve the halibut with pasta, extra contemporary herbs, a squeeze of lemon and chilli flakes for those who like.

Recipe Notes

Halibut Recipe Ideas and FAQ

  • Select contemporary and agency fish that smells just like the ocean.
  • This recipe works nice with pores and skin on or skinless filets.
  • Season the halibut frivolously as it is a delicate tasting fish.
  • Bake till the fillets are cooked, keep away from over baking them–tips on the beneath.
  • Broiling on the finish provides you an additional golden crust and shade which is nice for the halibut!
  • The fish is cooked when it flakes simply with a fork within the middle or in case your meat thermometer reads 140 degreesF.
  • Halibut recipe is finest when made the day of and eaten immediately. 
  • Leftovers: are nice for Fish Tacos, served over Panzanella Salad .
  • To Reheat: Place the fish again on a baking dish, cowl with foil and bake at 350 levels for five minutes.
  • To Freeze: It is best to freeze the dish earlier than baking and bake it from frozen, including an additional Quarter-hour to your cooking time. 

How Lengthy to Bake Halibut?

Relying on the thickness and dimension of your fish, it is best to bake for 12-Quarter-hour after which add an additional 3 minutes of broiling in direction of the top.

How are you aware when Baked Halibut is completed?

The easiest way to inform in case your fish is completed is to check it with a fork and the thickest level which is often the middle after which twist it softly. If the fish flakes simply, then it is completed. Cooked fish may also have a strong white shade and not look translucent. In case you have a meat thermometer then the middle of the fish needs to be anyplace between 140-145 levels F. 

How Lengthy to Cook dinner Halibut in a Pan?

Pan fried halibut is cooked for about 4-6 minutes per aspect, once more relying on the scale and thickness of your fillets. At all times pan sear the fish over medium excessive warmth to start out after which flip the temperature right down to medium warmth when you flip the fish. One other smart way tis to do the identical fork take a look at as above or use the meat thermometer.

Is halibut a great fish to eat?

YES! Loaded with vitamins, omega 3 and protein. It is an important supply of selenium, magnesium, vitamin B’s and extra!

Halibut vs Cod?

Some of the urgent questions I get is that this one. So this is know the distinction between each varieties of fish and select cook dinner each otherwise. 

Halibut has a extra dense and agency texture in comparison with cod, and it’s after all a thicker fillet. By way of style, halibut tends to be barely sweeter tasting than cod and fewer fatty. For that, I do not choose grilling this fish nor do I choose closely spicing it.

Diet Info

Halibut

Quantity Per Serving

Energy 371
Energy from Fats 225

% Each day Worth*

Fats 25g38%

Saturated Fats 15g94%

Trans Fats 1g

Polyunsaturated Fats 1g

Monounsaturated Fats 7g

Ldl cholesterol 144mg48%

Sodium 590mg26%

Potassium 805mg23%

Carbohydrates 4g1%

Fiber 1g4%

Sugar 1g1%

Protein 32g64%

Vitamin A 987IU20%

Vitamin C 16mg19%

Calcium 37mg4%

Iron 1mg6%

* % Each day Values are primarily based on a 2000 calorie weight-reduction plan.

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